Shaker Sugar Pie Kh

Ingredients

1 unbaked 9-inch pie shell 1 tsp vanilla extract 1/4 cup firmly packed light brown 1 sugar 1 few grains ground nutmeg 1/2 cup butter or margarine, 1 softened 1/4 cup flour 2 cup cream	Advertisements

Preparation
 
Prick pie shell and bake at 450 F 5 minutes. Set aside. Reduce oven
temperature to 350 F. Mix the brown sugar with flour until blended.
Spoon over bottom of partially baked pie shell. Combine the cream,
extract, and nutmeg; pour over sugar in pie shell. Dot with the
butter. Bake at 350 F about 55 minutes, or until crust is lightly
browned and filling is set.

 

 
Servings: 1

 

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