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Recipes Chicken wings

Mexican chicken wings

Mexican Chicken Wings12 ounces tortilla chips2 tablespoons chili powder1 teaspoon dried oregano1/2 teaspoon garlic salt1 teaspoon ground cumin1 cup vegetable oil1 pound chicken wings8 tablespoons melted butterCrush tortilla chips into a fine crumbs.Combin
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World`s hottest wings

World`s Hottest WingsCaution! The fumes from preparing this will make it difficult to breathe! Don`t attempt to eat with an ulcer.2 pounds chicken wings, cut up Buffalo style6 whole serrano chile peppers6 whole red chile peppers10 whole jalape?o peppers2 cups white wine
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Hawaiian style chicken wings

Hawaiian Style Chicken WingsKeep the wings warm in a chafing dish, or reheat in the oven. The pineapple gives these wings an exotic, sweet flavor.4 pounds chicken wings1/4 cup butter1/2 cup tomato ketchup2 cloves garlic, minced1 cup fine dry bread crumbs1 (14 ounce) can
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Hidden valley ranch buffalo wings

Hidden Valley Ranch Buffalo Wings24 chicken wings1/2 cup melted butter1/4 cup Asian hot pepper sauce3 tablespoons vinegar2 packages Hidden Valley Ranch    milk recipe originalRanch salad dressing mix1/2 teaspoon paprikaPreheat oven to 350 degrees
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Hawaiian chicken wings

Hawaiian Chicken Wings1 1/2 cups finely chopped pineapple3/4 cup bottled barbecue sauce1 tablespoon soy sauce1/2 teaspoon ground ginger20 chicken wings, split, discard tipin a food processor, add pineapple, barbecue sauce, soy sauce and ginger, pulsing a couple of times. Po
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Drunken chicken wings

Drunken Chicken WingsIf you don`t have a grill, you can broil these wings for about 20 minutes, basting with the marinade occasionally.3 pounds chicken wingsuMarinade/u3 tablespoons garlic powder1 large onion, finely minced3 tablespoons soy sauce3 teaspoons Worce
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Delicious hot wings

Delicious Hot Wings1 quart Texas Pete Hot Sauce1 cup soy sauce1 tablespoon granulated onion2 tablespoons granulated garlic2 tablespoons thyme leaves1 1/2 tablespoons crushed red pepper flakes28 chicken wings, splitMix Texas Pete Hot Sauce and all the spices; set asi
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Chinese style wings

Chinese Style WingsI finally got this recipe down! As some of you may know, I didn`t get it on the first try (sob, wrong ratios and lots of leftovers); it proved to be elusive like that Chinese Lemon Chicken recipe I posted a couple of months ago (took four times lol). The ingredients in this r
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Coffee liqueur wings

Coffee Liqueur Wings1 ounce butter1/2 cup onion, finely chopped3/4 teaspoon chili powder2 drops hot sauce1 cup barbecue sauce2 tablespoons honeySalt and pepper to taste2 cloves garlic, minced1 teaspoon ground cumin1/2 cup coffee liqueur2 tablespoon
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Garlicky gilroy chicken wings

Garlicky Gilroy Chicken WingsGilroy, California is the garlic capitol of the world.2 pounds chicken wings3 fresh heads garlic, separated and peeled1 cup olive oil1 tablespoon olive oil (additional)15 drops Tabasco sauce1 cup grated parmesan cheese1 cup Ital
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TAG: wings, garlic, chicken, mixture, remaining, garlicky, gilroy, ,

Grilled margarita wings

Grilled Margarita Wings1 cup lime juice1 cup silver tequila1 cup honey2 teaspoons crushed red pepper flakes2 teaspoons saltMix all ingredients together. Divide mixture in half. Put wings in 1/2 the marinade mixture and marinade for 4 6 hours.Bake wings in 35
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TAG: wings, marinade, mixture, grilled, margarita, ,

Wing dings

Wing DingsThese are a Texas specialty!1 cup beer1/4 cup unsulphured dark molasses1/4 cup creamy peanut butter1/4 cup Worcestershire sauce1 1/2 tablespoons chili powderJuice of 1 medium lime1/2 teaspoon dry mustard1/4 teaspoon aniseed, toasted and ground
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Kentucky fried chicken honey bbq wings

Kentucky Fried Chicken Honey BBQ Wings1 1/4 cups catsup1/3 cup white vinegar1/4 cup molasses1/4 cup honey1 teaspoon liquid smoke flavoring1/2 teaspoon salt1/4 teaspoon onion powder1/4 teaspoon chili powder6 to 8 cups vegetable oil20 chicken wing pieces
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Nipponese chicken wings

Nipponese Chicken Wings2 pounds chicken wings (cut off wing tips)uMarinade/u2 tablespoons sake or white wine2 tablespoons soy sauce1 tablespoon ginger root, minceduSauce/u1 clove garlic, minced1 tablespoon ginger root, minced4 tablespoons soy
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Oriental wings

Oriental Wings 1 cup soy sauce1/2 cup granulated sugar1/4 cup sesame seeds1 tablespoon cayenne pepperCombine the all ingredients to make a marinadeCut 2 to 3 pounds of wings into 3 pieces. Discard the wing tips and marinate the remaining pieces for at least 30 m
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Smoker wings

Smoker Wings8 pounds fresh chicken wingsSaltCayenne pepper3/4 cup butter1 1/2 cups bottled hot sauceSprinkle the chicken wings liberally with salt and cayenne. Put into a smoker at 200 degrees F for three hours, smoking with a combination of hickory and cherry wood
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Spicy apricot chicken wings

Spicy Apricot Chicken Wings2 pounds chicken wings, with tips removed and disjointeduMarinade/u1 cup apricot preserves2 tablespoons cider vinegar1 to 2 teaspoons hot sauce1 teaspoon chili powder1 clove garlic, mincedCombine marinade ingredients. Place
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Very hot buffalo wings

Very Hot Buffalo WingsThe longer these wings sit, the hotter they become.5 pounds wings (frozen/fresh), cut at joints into thirds2 bottles Louisiana style hot sauce1 cup (2 sticks) butter1/2 cup lemon juice4 envelopes Good Seasons Dry Italian or Zesty  &nb
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Texas pete hot wings

Texas Pete Hot Wings1 dozen chicken wings 1/2 cup (1 stick) butter or margarine 1/3 cup Texas Pete hot sauceSaltPepperClean chicken wings. Place on a wire rack in a bread pan; salt and pepper to taste on both sides. Bake at 375 degrees F for 1 hour, 30 minutes on e
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Sesame chicken wings

Sesame Chicken Wings4 pounds chicken wings2 tablespoons butter or margarine, meltedl 1/2 cups Bisquick baking mix 1/2 cup sesame seeds 2 teaspoons paprika 1 1/2 teaspoons dry mustard 1/2 teaspoon salt 2 eggs 2 tablespoons milk 1/4 cup butter or margari
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Buffalo wings

Chicken Wings with Curry Dip24 chicken wing drumettes 1/4 cup prepared mustard 1 tablespoon melted butter 1 tablespoon Worcestershire sauce 1 tablespoon honey 1 tablespoon grated onion 1 teaspoon salt 1/4 teaspoon pepper Curry DipIn bowl, mix mustar
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Buffalo wings

Buffalo Wings2 1/2 to 3 pounds chicken wings3/4 cup butter or margarine1/2 cup hot sauce1 envelope dry onion soup mix1 to 3 teaspoons ground red pepper1 (8 ounce) bottle blue cheese dressingCut off and discard wing tips; cut wings in half at joint. Place chicke
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Chris`s hot wings

Chris`s Hot WingsPosted by Chris in NM at recipestogo.com 2005/8/6 05:191 package drummies 1/3 cup butter 1/4 cup hot pepper sauce (Louisiana Hot Sauce) or to taste Little garlic powder 2 3 dashes Tabasco sauce 1/2 teaspoon Liquid Smoke 1 2 small shakes
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Cheesy chicken wings

Cheesy Chicken Wings16 chicken wings2 tablespoons butter3/4 cup crumbled soda crackers3/4 cup Parmesan cheese1 teaspoon dried basil leaves1/2 teaspoon salt1/2 teaspoon dried oregano leaves1/2 teaspoon garlic saltWash chicken and pat dry.In a bowl
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Dragon`s breath wings

Dragon`s Breath WingsThese are as delicious cold as they are straight from the grill.uMarinade/u2 tablespoons rice wine2 tablespoons soy sauce1 tablespoon ginger root, grateduSauce/u1 garlic clove, minced1 tablespoon ginger root, grated4 tabl
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Honey hot wings

Honey Hot Wings10 to 20 chicken wings, with tips removed2 cups all purpose flour1 cup Masterpiece barbecue sauce1/4 cup honey1/2 teaspoon mustardPreheat oven to 325 degrees F. Wash chicken and roll in flour. Fry in a skillet just as you would if you were making fri
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Hooter`s buffalo wings

Hooter`s Buffalo WingsVegetable oil (for frying)1/4 cup butter1/4 cup Crystal Louisiana Hot SauceDash of ground pepperDash of garlic powder1/2 cup all purpose flour1/4 teaspoon paprika1/4 teaspoon cayenne pepper1/4 teaspoon salt10 chicken wings, cut in
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Hot `n` spicy chicken wings with bue cheese dip

Hot `n` Spicy Chicken Wings with Blue Cheese DipuDip/u1/2 cup sour cream1/2 cup mayonnaise2 teaspoons white wine vinegar1 tablespoon fresh parsley chopped1 tablespoon green onions, chopped1/2 teaspoon garlic, minced1/2 teaspoon Tabasco sauce3 tablespoo
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Buffalo wings

Buffalo Wings2 pounds chicken wingsOnion powderSalt1 bottle Louisiana hot sauce1/2 cup butterOil (for frying )Disjoint wings. Save the tips for the soup pot. Sprinkle wing pieces with salt and onion powder. Fry in heavy skillet until well done and browned nicel
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Apricot-onion wings

Apricot Onion Wings1 (5 pound) bag frozen chicken wings1 (10 ounce) jar apricot preserves1 (1 ounce) packet dry onion soup mix1 (16 ounce) bottle Catalina style salad dressingPreheat oven to 400 degrees F.Cut the chicken wings into individual pieces and place on
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Cajun wings

Cajun Wings2 pounds chicken wings, cut in half at joint,1/4 cup butter1/3 cup Louisiana hot sauce or cayenne pepper1/3 cup catsup3 teaspoons Cajun seasoningGrill wings until fully cooked and crispy. Mix margarine, Louisiana hot sauce, catsup and Cajun seasoning. Br
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Cinnamon wings

Cinnamon Wings2 1/2 pounds chicken wings, disjointed and    wing tips discarded4 cloves garlic, chopped1/4 cup olive oil2 tablespoons soy sauce1/4 cup rice vinegar1/4 cup mild honey1 1/2 teaspoons ground cinnamon1 teaspoon thyme1/2 teasp
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Coca-cola wings

Coca Cola Wings4 pounds chicken wings10 ounces Coca Cola1 cup packed brown sugarGarlic saltOnion salt1 tablespoon soy saucePlace chicken wings a in shallow casserole. Sprinkle with garlic and onion salts. Pour mixture of Coca Cola, sugar and soy sauce over all.
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Chinese chicken wings

Chinese Chicken Wings1/2 cup soy sauce1 cup pineapple juice1/3 cup packed brown sugar1 teaspoon garlic salt1/2 teaspoon ground black pepper1 teaspoon ground dried ginger2 to 3 pounds chicken wingettes (wing tips removed)Combine the soy sauce, pineapple juic
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Creole chicken wings with peach mustard sauce

Creole Chicken Wings with Peach Mustard Sauce3 pounds chicken wings4 cloves garlic, minced2 teaspoons dry mustard2 teaspoons paprika1 teaspoon dried thyme1 teaspoon granulated sugar1 teaspoon cayenne pepper1/2 teaspoon salt1/2 teaspoon black pepper1/4
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Devil`s wings

Devil`s Wings2 pounds chicken wings1/4 cup vegetable oil1 teaspoon paprika1 teaspoon chili powder1 teaspoon salt1/2 teaspoon dry mustard1/8 to 1/4 teaspoon Tabasco or cayenneMix oil and spices, then brush on chicken while baking. Use for broil, bake or gril
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Drunken chicken wings

Drunken Chicken Wings (Peek Gai Mao Daeng)1 1/2 pounds chicken wingsuMarinade/u1 tablespoon fish sauce1/4 cup thinly sliced lemon grass10 to 15 cloves garlic, crushed1 tablespoon freshly ground black pepper1 tablespoon chopped Thai chile peppers1/4 cup
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Easy baked marinated chicken wings

Easy Baked Marinated Chicken Wings3 pounds chicken wings, cut apart    with wing tips removed1 cup soy sauce1 cup butter1 cup packed brown sugarMix ingredients and pour over wings. Marinate overnight in the refrigerator.Remove wings from marin
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Empress chicken wings

Empress Chicken Wings1 1/2 pounds chicken wings3 tablespoons soy sauce1 tablespoon dry sherry1 tablespoon minced fresh ginger root1 clove garlic, minced2 tablespoons vegetable oil1/3 cup cornstarch3/4 cup water2 scallions and tops, cut diagonally 
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Honey lime chicken wings

Honey Lime Chicken Wings18 whole chicken wings, split1/4 cup honey2 tablespoons lime juiceFinely grated zest of one lime1 clove garlic, minced1/4 teaspoon salt1/4 teaspoon ground black pepper1/2 cup all purpose flourOil (for deep frying)In a large b
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