Canadian Bacon
Ingredients| 8 slice canadian bacon, cut 1/4 inch thick |
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1. Arrange bacon slices in a single layer on a paper-towel-lined
double paper plate. 2. Heat, covered loosely with wax paper or paper
toweling in Microwave Oven 6 minutes or until the edge of the meat
begins to sizzle and bacon is well heated. 3. Pork products should
always be heated to well-done.
Servings: 4
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