Chinese 5 Spice Powder
Ingredients| 60 each peppercorns, black |
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Put all 5 ingredients through a spice grinder till a fine powder
Servings: 1
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PREHEAT THE OVEN TO 250F. Salt and pepper the pork ribs evenly and place in a baking dish and cook for 2 hours to render the fat and tenderize the meat. Remove the ribs from the dish, drain the fat and set aside. Heat a wok or large frying pan and add the oil. Quickly add th (Upload by user)
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