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Pork Chops And Gravy
| Ingredients | |||
| 6 | each | pork, chops, thick | |
| 1 | flour, for dredging | ||
| 2 | each | garlic, cloves, minced | |
| 1 | each | tomatoe paste, can | |
| 1 | each | mushrooms, can, drained | |
| 1 | each | mushroom soup, can, undiluted | |
| 1 | garlic, salt | ||
Directions: | |||
| Dredge pork chops in flour, salt and pepper, and place in crockpot. Add remiaing ingredients and cook on Low all day, 5-6 hours or until pork chops are tender. Serve over buttered noodles or mashed potatoes. | |||
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