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Gegrillte Bratwurst (Grilled Bratwurst)
Ingredients | |||
6 | each | bratwursts | |
12 | oz | beer (1 can) | |
1 | each | onion, chopped | |
6 | each | peppercorns | |
4 | each | cloves | |
6 | each | hard rolls | |
Directions: | |||
Place bratwursts, beer, onion, peppercorns, and cloves in a 3 quart saucepan. Simmer for 20 minutes. Drain. Grill bratwursts 2 to 5 inches from charcoal about 10 minutes, until browned. Sprinkle with water to form a crisp skin. Serve in hard rolls with Dusseldorf style mustard. |
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TAG: bratwurst, ,
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