Smoky Mountain Coal Stove Beans
Ingredients| 2 cup dried navy beans |
|
|---|
Cover beans with water; soak overnight. Add salt to beans; simmer
until tender. Blend garlic, onion and tomato juice, add to beans.
Add sugar, molasses, mustard, and meat; pourinto a 2 1/2 quart bean
pot. Bake at 350F until beans absorb most of liquid. Stir
occasionally while baking.
Recipe By : The Little Mountain Bean Bible Cookbook
Servings: 12
Also see ...
Southwestern Bean Salad
combine beans, celery, onion, tomato and corn. combine dressing ingredients, mix well. chill for at least two hours. strongServings: 10/strong (Upload by user)
combine beans, celery, onion, tomato and corn. combine dressing ingredients, mix well. chill for at least two hours. strongServings: 10/strong (Upload by user)
Soya Bean Patties
1 Mash the beans using a potato masher. Add the onion, tomato paste, chilli sauce, parsley and fresh wholemeal breadcrumbs. Mix well to combine. Divide the mixture into 4 even proportions. Shape into rounds and flatten with your fingers to form pattie shapes. 2 C (Upload by user)
1 Mash the beans using a potato masher. Add the onion, tomato paste, chilli sauce, parsley and fresh wholemeal breadcrumbs. Mix well to combine. Divide the mixture into 4 even proportions. Shape into rounds and flatten with your fingers to form pattie shapes. 2 C (Upload by user)
Spammus
Long, long ago when events were recorded only on cavern walls by the ancients who inhabited these halls, a legend was born. The legendary spamonster of Townloch had shown itself only to select tribespeople, and only on rare occasions. These urges to appear usually occured around (Upload by user)
Long, long ago when events were recorded only on cavern walls by the ancients who inhabited these halls, a legend was born. The legendary spamonster of Townloch had shown itself only to select tribespeople, and only on rare occasions. These urges to appear usually occured around (Upload by user)
| Advertisements |
Spanish White Bean Salad
In large mixing bowl, gently combine beans, tomatoes, olives, tarragon and green onions. In separate bowl, whisk together olive oil, vinegar, garlic and salt to taste. Fold into bean mixture; taste for seasoning and let marinate in refrigerator for several hours or overnight. br (Upload by user)
In large mixing bowl, gently combine beans, tomatoes, olives, tarragon and green onions. In separate bowl, whisk together olive oil, vinegar, garlic and salt to taste. Fold into bean mixture; taste for seasoning and let marinate in refrigerator for several hours or overnight. br (Upload by user)
Spicey Green Beans
put the bulghar wheat in the bottom of a large nuke proof casserole dish, Then add averything else, cover and nuke for ten minutes on high. Stir and nuke for 2 3 more minutes, let stand for 5 minutes. Enjoy The bulghar soaks up the excess liquid and adds heartiness. (Upload by user)
put the bulghar wheat in the bottom of a large nuke proof casserole dish, Then add averything else, cover and nuke for ten minutes on high. Stir and nuke for 2 3 more minutes, let stand for 5 minutes. Enjoy The bulghar soaks up the excess liquid and adds heartiness. (Upload by user)
Spicy Bean Patties
Preheat oven to 400. Using a fork in medium mixing bowl mash beans; add rice, egg substitute, bread crumbs, Mexican seasoning, ground red pepper, and salt and stir thoroughly to combine, set aside. Spray small nonstick skillet with nonstick cooking spray and heal; add bell pepper (Upload by user)
Preheat oven to 400. Using a fork in medium mixing bowl mash beans; add rice, egg substitute, bread crumbs, Mexican seasoning, ground red pepper, and salt and stir thoroughly to combine, set aside. Spray small nonstick skillet with nonstick cooking spray and heal; add bell pepper (Upload by user)
Spicy Green Beans Masaledar Sem
Trim the green beans and cut them crosswise at 1/4 in intervals. Put the ginger and garlic into the container of an electric blender or food processor. Add 1/3 of the water and blend until fairly smooth. Heat the oil in a wide, heavy saucepan over a medium flame. When hot, put in (Upload by user)
Trim the green beans and cut them crosswise at 1/4 in intervals. Put the ginger and garlic into the container of an electric blender or food processor. Add 1/3 of the water and blend until fairly smooth. Heat the oil in a wide, heavy saucepan over a medium flame. When hot, put in (Upload by user)
Spicy Green Beans
Trim the green beans and cut them crosswise at 1/4 in intervals. Put the ginger and garlic into the container of an electric blender or food processor. Add 1/3 of the water and blend until fairly smooth. Heat the oil in a wide, heavy saucepan over a medium flame. When hot, put in (Upload by user)
Trim the green beans and cut them crosswise at 1/4 in intervals. Put the ginger and garlic into the container of an electric blender or food processor. Add 1/3 of the water and blend until fairly smooth. Heat the oil in a wide, heavy saucepan over a medium flame. When hot, put in (Upload by user)
Stir Fried Green Beans With Pork Chilies
12 16 garlic cloves 6 9 fresh hot green or red chilies (use 2, seeded) 5 tbsp. vegetable oil 10 oz. lean pork, ground 1/2 tsp. paprika 1 tsp. dark brown sugar 3 tbsp. fish sauce Wash and trim the beans. Cut them crosswise into 1/4 1/3 inch rounds. Peel the (Upload by user)
12 16 garlic cloves 6 9 fresh hot green or red chilies (use 2, seeded) 5 tbsp. vegetable oil 10 oz. lean pork, ground 1/2 tsp. paprika 1 tsp. dark brown sugar 3 tbsp. fish sauce Wash and trim the beans. Cut them crosswise into 1/4 1/3 inch rounds. Peel the (Upload by user)
Sue Hedger s Marinated Mung Bean Sprouts Kor
2 lb Mung bean sprouts 1 ts Crushed garlic 2 c Boiling salted water 2 tb Toasted sesame seeds 2 lg Green onions, tops only, MSG (optional) finely chopped 2 tb Sesame seed oil 1 ts Salt Pinch or cut the root end from mung bean sprouts; wash sprouts well. Drop sprouts (Upload by user)
TAG: sprouts, sesame, ,
2 lb Mung bean sprouts 1 ts Crushed garlic 2 c Boiling salted water 2 tb Toasted sesame seeds 2 lg Green onions, tops only, MSG (optional) finely chopped 2 tb Sesame seed oil 1 ts Salt Pinch or cut the root end from mung bean sprouts; wash sprouts well. Drop sprouts (Upload by user)
TAG: sprouts, sesame, ,
Sweet Sour Green Beans
In a skillet, fry bacon until crisp. Remove, drain and crumble. Add onion and chestnuts to bacon drippings and saute until onion is golden, stirring frequently. Drain beans, reserving 1/2 c. liquid. Combine bean liquid, cornstarch, salt, mustasrd, brown sugar, vinegar. Add to ski (Upload by user)
TAG: beans, bacon, ,
In a skillet, fry bacon until crisp. Remove, drain and crumble. Add onion and chestnuts to bacon drippings and saute until onion is golden, stirring frequently. Drain beans, reserving 1/2 c. liquid. Combine bean liquid, cornstarch, salt, mustasrd, brown sugar, vinegar. Add to ski (Upload by user)
TAG: beans, bacon, ,
|
|
|
|
Szechuan Green Beans
Peel garlic and ginger. Smash garlic. Trim scallions and cut into 2" lengths (don t be fancy, the next step is a food processor). Place garlic, ginger, and scallions into a food processor and process until finely chopped. Remove to a 14x11x2" dish. Add oil and pepper fl (Upload by user)
TAG: garlic, beans, ,
Peel garlic and ginger. Smash garlic. Trim scallions and cut into 2" lengths (don t be fancy, the next step is a food processor). Place garlic, ginger, and scallions into a food processor and process until finely chopped. Remove to a 14x11x2" dish. Add oil and pepper fl (Upload by user)
TAG: garlic, beans, ,
Tangy Cucumber Mung Bean Sprout Salad
2 Tbs. light soy sauce 1 Tbs. cider vinegar 1 Tbs. freshly minced garlic x several splashes to 1 tsp. Tabasco sauce (no, really, it works!) 1 Tbs. black bean sauce 1/4 tsp. fresh ground pepper Peel the cucumber, slice it down the middle and remove the seeds. Cut each half do (Upload by user)
TAG: sauce, cucumber, ,
2 Tbs. light soy sauce 1 Tbs. cider vinegar 1 Tbs. freshly minced garlic x several splashes to 1 tsp. Tabasco sauce (no, really, it works!) 1 Tbs. black bean sauce 1/4 tsp. fresh ground pepper Peel the cucumber, slice it down the middle and remove the seeds. Cut each half do (Upload by user)
TAG: sauce, cucumber, ,
Tangy Green Beans
Drain beans. Wrap beans in bacon, about 6 7 beans in a piece of bacon. Secure with toothpick. Broil until bacon is done. Combine ingredients for sauce and bring to a boil. Pour hot sauce over beans and serve. Recipe By : Telephone Pioneers MS chapter (Upload by user)
TAG: beans, bacon, ,
Drain beans. Wrap beans in bacon, about 6 7 beans in a piece of bacon. Secure with toothpick. Broil until bacon is done. Combine ingredients for sauce and bring to a boil. Pour hot sauce over beans and serve. Recipe By : Telephone Pioneers MS chapter (Upload by user)
TAG: beans, bacon, ,
Tex Mex Beans
In a 10 inch fry pan combine the water, onion and garlic. Bring to a boil; reduce heat to simmer cover and cook for 5 minutes until onions are tender. Stir in the beans, tomato sauce, green chili peppers, chili powder and salt. Cover and simmer for about 10 minutes to heat all in (Upload by user)
TAG: beans, ,
In a 10 inch fry pan combine the water, onion and garlic. Bring to a boil; reduce heat to simmer cover and cook for 5 minutes until onions are tender. Stir in the beans, tomato sauce, green chili peppers, chili powder and salt. Cover and simmer for about 10 minutes to heat all in (Upload by user)
TAG: beans, ,
Texas Cowpoke Pintos
Wash beans thoroughly, and discard any bad ones or rocks! Place beans in pot and cover with water. Bring to the boil. Pour out water. Return beans to the pot and add fresh water to cover 2 to 3 inches (for thicker sauce use 2 inches). Add all other ingredients except salt. Bring (Upload by user)
TAG: water, beans, ,
Wash beans thoroughly, and discard any bad ones or rocks! Place beans in pot and cover with water. Bring to the boil. Pour out water. Return beans to the pot and add fresh water to cover 2 to 3 inches (for thicker sauce use 2 inches). Add all other ingredients except salt. Bring (Upload by user)
TAG: water, beans, ,
TAG: beans, mountain, ,
Permalink--> In : Recipes - Beans