Pineapple Fritters with Sauce

Fritters: 1 egg

1 C. milk

3 Tbsp. sugar

2 1/2 Tsp. baking powder

1 C. crushed pineapple (drain and save)

2 Tbsp. butter -- melted

2 1/2 C. flour

Sauce: 1 C. brown sugar

2 Tbsp. flour

2 Tbsp. butter

1 C. water

1 C. pineapple juice

1/2 lemon juice

Fritters: Combine in order given: egg, milk, sugar, baking powder, pineapple, butter and flour. Add pineapple to batter last. Drop a tablespoon at a time into hot deep fat. Sauce: Combine and cook until clear. Pour over fritters.