Eunice User
Crab Salad with Egg and Tomato
Prepare dressing by combining the first eight ingredients.
Arrange the crab meat in a bed of crisp lettuce. Cover with dressing and garnish with the chopped parsley or chives.
Arrange quartered tomatoes and quartered hard-cooked eggs around symmetrically.
Sweet and Sour Meatballs
Combine sauce ingredients. Pour over meatballs.
Bake, uncovered, at 350 degrees F. for 45 to 60 minutes, until meatballs are cooked through. Stir occasionally.
Remove from the oven and transfer to a serving dish. Serve immediately.
Blackberry Cobbler I
Make enough pie crust for 3 layers of crust (large cobbler) 2 layers (small one). Place one layer of crust in pan.
Mix blackberries, butter and sugar together and pour in on first crust, then another crust, another portion of filling, then top with crust. On each crust sprinkle sugar
Beef Hash
Melt butter or margarine in small skillet. Add remaining ingredients and mix well. Cover and cook over low heat until potatoes are fork-tender, about 10 minutes.
Uncover and cook 5 minutes longer.
Makes 2 servings.
DISH PAN COOKIES
Cream first 4 ingredients together. Mix remainder together in a separate huge bowl. Gradually add creamed mixture to dry mix. Batter will be very stiff. Drop by teaspoonful on ungreased cookie sheet and bake at 325 degrees for 10 to 12 minutes for crunchy or 8 to 10 minutes for chewy. Makes a bu
QUICK Cucumber Sandwich
This is an EXTREMELY simple recipe, but is a fancy finger food.
1. Spread mayonaise subsitute all over the entire slice of pumpernickel vegan bread.
2. Cut the vegan bread into smaller slices {small enough to fit the sliced cucumber}
3. Ad
Vegetarian Lasagna
Place tomatoes, tomato paste, garlic and herbs in a saucepan. Simmer for 30-40 minutes.
Slice eggplant into round slices. Place on board and sprinkle with salt. Leave for 20
minutes. Rinse salt off and pat dry. Cook until tender.
Chop veg
TAG: tomato, sheets, lasagne, sauce, place, ,
Bronzed Chicken Wings With Young Ginger
Source: MAINPOUL.ZIP Cut wing tips off chicken wings. Place in shallow baking dish. In small bowl, stir together corn syrup and soy sauce. Pour over chicken wings; toss to coat well. Marinate 30 minutes. Drain; reserve marinade. In large heavy skillet, heat cor
49er Christmas Bread
add salt, sugar, milk, eggs, melted butter, currants and spices to the culture and mix well. Add the flour a cup a a time until too stiff to mix by hand. Then turn onto a floured board and knead in remaining flour Divide in half form two loaves place in greased loaf pan and
Allethea Wall s Brown Sugar Banana Pound Cake
1. Preheat oven to 35 F.&20; 2. Cream brown and white sugars with butter until very light and fluffy. Add eggs, one at a time, beating well after each addition. Stir in mashed bananas.&20; 3. Sift flour with baking powder and salt. Mix milk and vanilla together. Add ea
Chocolate Coconut Pie
Unfold piecrust, press out the fold; sprinkle 1 ts flour, spreading over surface. Put crust in a 2 9" pieplates, flour side down. Fold edges under and crimp. In a medium saucepan combine butter and chocolate; cook, stirring often, on low heat until chocolate melts.
Hummus Dip
1 c Garbanzo beans drained 1 cl Garlic 3 tb Tahini (crushed sesame 1/2 ts Cumin Seeds) 1/2 ts Salt 1/2 c Lemon juice Water Place drained beans in blender. Add all other ingredients and then add enough water to almost cover beans. Blend until smooth. Pour into serving
Aloo Gobi
Cut cauliflower into flowerets. Cube potatoes. Heat oil and saute cumin seeds for about a minute. Add garlic and ginger, stir and add potatoes. Bhoona, add turmeric and chili powder, and bhoona again. Add tomatoes and simmer for about 5 minutes. Add cauliflower and high heat
TAG: minutes, ,
Mustard German Style
In a small bowl, combine mustard seed and dry mustard. In a 1 to 2 quart non aluminim pan, combine remaining ingredients. Simmer uncovered, on medium heat until reduced by half, 10 15 minutes. Pour the mixture into the mustard mixture. Let mixture soak at room temperature 2
Cold Cherry Soup 2
In a saucepan, combine water, sugar, cinnamon stick and orange zest; bring to a boil. Add cherries, reduce heat and simmer for 30 minutes. Remove cinnamon stick. Mix arrowroot with 2 Tb of the cherry mixture to make a paste and return to soup, stirring constantly while bringing
Advertisements |
TAG: cinnamon, cherry, ,
Marshmallow Apple Meringue Pie
On lightly floured surface,roll pastry to a 12" circle. Place in a 9" pie plate,turn under edge;flute. Drizzle apples with lemon juice. Toss with combined sugar,flour and cinnamon. Spoon into shell. Bake @ 450 degrees for 35 minutes. Reduce oven temperature to 350 degrees.
Irish Log
Sift flour, baking powder and salt together. Beat eggs until thick and light; beat in 3/4 cup sugar gradually. Add flour mixture all at once; blend gently. Melt chocolate; stir in the water, soda and the remaining sugar until smooth. Add to the batter quickly. Pour into gre
TAG: dream, towel, sugar, ,
Chicken Casserole For A Crowd
Combine the first 6 ingredients. Add 2 cups cheese. Mix mayonaise and sour cream; add to chicken mixture and toss. Spoon into 2 greased 13"x9"x2" baking dishes. Sprinkle with chips. Top with remaining cheese. Bake uncovered, at 350, for 20 25 minutes or until
Beef With Asparagus Prodigy
COAT BEEF THOROUGHLY. Marinate 10 minutes. Heat 1 1/2 tablespoons peanut oil in a wok over a high flame and stir fry the beef long enough to brown it lightly. Remove from wok and drain. In the remaining 1 1/2 tablespoons of oil, stir fry the asparagus for a few seconds to co
Green Chile Cornbread
Fry bacon in skillet until crisp. Drain and reserve drippings. Crumble bacon and set aside. Combine cornmeal, salt, sugar and baking soda in large mixing bowl. Add milk and eggs, stirring until blended. Add onion, pimiento, corn, chili peppers and bacon bits and mix well. Grease
Buffalo Chicken Salad
Recipe by: Sheila Lukins 1. Rinse the chicken breasts, pat dry and place in a bowl. Toss with the butter, 1 tablespoon olive oil, Tabasco, salt and pepper. Marinate, covered, at room temperature for 30 minutes or in the refrigerator for 2 to 3 hou rs. 2. For the vinaigrette
Chili Con Pavo
Slice olives; set aside. In a 4 5 quart pan over high heat, combine turkey, onion, jalapeno, and oil. Stir often until meat is crumbly and brown, about 20 minutes. Stir in chili powder, green chilies, tomatoes (break up with a spoon) and juices, beans and liquid, cloves, and oli
Hot Sour Soup 3
Rinse the mushrooms, put them in a small saucepan and cover with water. Bring them to a boil on high heat and swish the mushrooms to remove excess dirt. Discard the water. Rinse. Once again, cover the mushrooms and bring them to a boil, covered. Let sit 1 hour. Then drain, remov
TAG: mushrooms, chilies, water, minutes, ,
Snappy Bean Dip
Soak and cook beans according to directions. Drain. Place beans and remaining ingredients except 1 tablespoon of the green onions in blender container. Blend until smooth. Or, mash beans to puree and mix with remaining ingredients. Place in small bowl and garnish with 1 tabl
Beef Bacon Chili
Optional toppings: sour cream, shredded cheddar cheese, chopped onion, chopped cilantro. In a large saucepan, cook bacon over medium low heat, stirring frequently, until crisp. Remove to paper towels with slotted spoon. Pour off all but about 1 tablespoon of the drippings. I
TAG: bacon, ,
Bread Stuffing Or Dressing
Combine all ingredients in a bowl, toss to mix well. Stuff into a 10 pound turkey or 4 cornish hens. 4 6 servings. 1/4 recipe 100 calories Carbohydrates 20 gram, Protein 5 g, Fat 2 g, Sodium 199 mg, Potassium 177, Cholesterol 0. 1 bread exchange, 1 vegetable exchange b
Health Grain Bread
This recipe can be used in the regular, rapid or delayed time bake cycles. ~FOR 1 LB. LOAF strongServings: 1/strong
Sugar cube orange biscuits
Sugar Cube Orange Biscuits2 cups sifted self rising flourGrated rind of 1 orange1/4 cup shortening1/2 cup milk (or more)18 to 20 small sugar cubes1/4 cup fresh orange juicePreheat oven to 425 degrees F.Measure flour into a mixing bowl. Add orange rind. W
Raspberry butter
Raspberry Butter1 cup unsalted butter, room temperature1/2 cup unsweetened frozen raspberries, thawedCombine ingredients in a food processor until combined but not necessarily smooth. Put in individual dishes, ramekins or molds and chill overnight.Makes 1 cup.
Apricot coffee cake
Apricot Coffee Cake1 cup granulated sugar 4 eggs 1 cup vegetable oil 2 cups all purpose flour 1 teaspoon baking powder1 can apricot pie fillingSugar cinnamon mixtureSpread half of mixture in lightly greased 9 x 13 inch pan. Spread 1 can apricot pie filling
Chocolate mocha frosting
Chocolate Mocha Frosting3/4 cup Crisco�1 tablespoon vanilla extract1/2 teaspoon salt1/2 cup cocoa powder4 1/2 cusp confectioners� sugar1/2 cup coffee or 1 tablespoon instant coffee dissolved in 1/2 cup waterCream Crisco�, vanilla extract,
No-bake pastel haystacks
No Bake Pastel Haystacks1 cup vanilla, milk or white chocolate pieces1 tablespoon finely chopped candied ginger1/2 cup coarsely chopped cashew nuts1 cup chow mein noodles1/2 cup pastel colored miniature marshmallowsIn medium saucepan, melt chocolate pieces over ver
Easy crabmeat casserole
Easy Crabmeat Casserole1 pound fresh lump crabmeat4 ounces cream cheese, cubed4 ounces shredded Cheddar cheese1/4 cup milk2 ounces sherryMix all ingredients and put into a 2 quart glass casserole dish. Bake at 350 degrees F for about 35 minutes.Yields 4 to 6
Grilled salmon with tarragon butter
Grilled Salmon with Tarragon Butter (T&T by Hubby)4 servingsI make this for hubby at least once a week and he just loves it. I just one serving, except when the kids are over for dinner then I make the 4 servings. I use my George Foreman`s Grill and have made it on the bbq. I serve it with
Famous dave`s country roast chicken
Famous Dave`s Country Roast ChickenSource: Dave Anderson Famous Dave`suRoast Chicken Seasoning/u1/2 cup kosher salt1/2 cup paprika1/2 cup lemon pepper1/2 cup Mrs. Dash original blendMix all ingredients. Store in a covered container.uRoast Chic
Rhubarb cornbread stuffing
Rhubarb Cornbread StuffingThis is a great accompaniment for your Easter ham!5 cups chopped fresh or frozen rhubarb, 1/2 inch pieces, thawed1/2 cup granulated sugar1 medium onion, chopped1/2 cup butter or margarine, divided3 cups corn bread stuffing
Fudgesicles
Fudgesicles1 large box instant chocolate pudding mixMilk as directed on box1 additional cup of milkMix the pudding, milk called for on box and additional milk. Fill Popsicle molds or paper cups, then freeze.NOTE: This can be made with any flavor of instant pudding m
Rainbow Bars
Rainbow Bars1/2 cup margarine1 1/2 cup graham cracker crumbs1 (14 ounce) can Eagle Brand sweetened condensed milk1 (3.5 ounce) can flaked coconut (1 1/3 cups)1 cup chopped nuts2 cups plain M&M`sPreheat oven to 350 degrees F (325 degrees F for glass dish). M
Orange Mexican Wedding Cakes
Orange Mexican Wedding CakesThese traditional cookies are also called Russian Tea Cakes.1 cup softened unsalted butter 1/2 cup sifted confectioners` sugar 1 tablespoon freshly grated orange zest 1/2 teaspoon orange extract 1 teaspoon pure vanilla extract 1/2 te
River bar and grill shrimp and chicken tortilla soup
River Bar and Grill Shrimp and Chicken Tortilla SoupSource: wbrc.com The recipe for May 9 is from Executive Chef Rick Alabaugh of River Bar & Grill2 quarts water1 large onion1 (14 ounce) can green chiles2 carrots, shredded2 green onions2 tablespoons chili powderb
Advertisements |