Oatmeal and Raisin Cookies

2 lg Eggs

1 c Sugar

1 c Butter; melted

2 tb Molasses

1 ts Baking soda

1 ts Ground cinnamon

2 c Rolled oats

1 c Raisins

3 c All-purpose flour; u

-nbleached 1/4 c Hot water

Recipe by: Jo Merrill Beat the eggs and add the other ingredients; mix well. Drop on a buttered cookie sheet. Press flat. Bake at 325 degrees for about 15 minutes. -----