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Seafood Dip

Ingredients
 

1 cup flaked imitation crabmeat
1/2 cup cheddar cheese -- shredded
1/4 cup cream cheese -- softened
1/4 cup mayonnaise
1/4 cup sour cream
1/4 cup parmesan cheese -- grated
1/4 cup green onions -- sliced
1 tsp lemon juice
1/4 tsp worcestershire sauce
1/8 tsp garlic powder
1/4 cup bread crumbs

 
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Preparation
  In a bowl, mix the first 10 ingredients until smooth. Spread in a 9
inch pie pan. Sprinkle with bread crumbs. Bake, covered, at 350
degrees F 20 minutes or until bubbly. Uncover and bake 5 more
minutes. Serve with crackers or raw vegetables.

Yield: 6-8 servings.

Recipe By :

From: [email protected] Date: Sun, 19 Feb 1995 22:05:37
~0500
 
  Servings: 1
 

 

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