Pistachio Salad

1 pk Pistachio pudding

1 cn Crushed pineapple and juice

(Large can) 1 c Miniature marshmallows

1 lg Carton of Cool Whip

Nuts Mix pudding, crushed pineapple and juice together. Add marshmallows. Add Cool Whip. Add sufficient nuts to topping. Mix well and refrigerate. Randy Rigg