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Chocolate Buttersweets
Cookies1/2 cup butter or margarine
1/2 cup confectioners` sugar
1/4 teaspoon salt
1 teaspoon vanilla extract
1 to 1 1/4 cups flourCreamy Nut Filling
3 ounces cream cheese
1 cup confectioners` sugar
2 tablespoons all-purpose flour
1 teaspoon vanilla extract
1 cup chopped nuts (walnuts or pecans)
1/2 cup flaked coconutChocolate Frosting
1/2 cup semisweet chocolate chips
2 tablespoons butter
2 tablespoons water
1/2 cup confectioners` sugarMake frosting first, then filling, then the cookie last as the chocolate filling needs to cool and set up. Cookie needs to have filling while warm too.Frosting: Melt chips with butter and water over low heat, stirring some. Remove from heat, add confectioners` sugar. Beat until smooth.Filling: Soften cream cheese. Blend in sugar, flour and vanilla extract. Cream well. Stir in nuts and coconut.Cookies: Cream butter; add sugar, salt and vanilla extract. Cream well. Gradually add flour. Shape by teaspoon into balls. Place on ungreased cookie sheet. Press hole or indentation in center of each for filling. Bake at 350 degrees F for 12 to 15 minutes until delicately browned.Fill while warm. Cool and frost with chocolate frosting.Makes 36 or more cookies, depending on size.
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Orange chocolate chip cookies
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Raspberry-almond shortbread thumbprints
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Potato Chip Cookies1 cup butter2 cups all purpose flour1/2 cup granulated sugar1/2 teaspoon vanilla extract1/2 cup crushed potato chips1/2 cup pecans, choppedCream the butter with sugar and vanilla extract. Add remaining ingredients. Roll into ball and press do (Upload by user)
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Orange butter thins
Orange Butter Thins2/3 cup butter, room temperature 1 cup granulated sugar 1 egg 1 1/4 cups all purpose flour 1/2 teaspoon salt 4 teaspoons grated orange rindIn a large bowl, cream butter and sugar. Add slightly beaten egg, mixing well. Stir in flour, salt and (Upload by user)
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Orange Butter Thins2/3 cup butter, room temperature 1 cup granulated sugar 1 egg 1 1/4 cups all purpose flour 1/2 teaspoon salt 4 teaspoons grated orange rindIn a large bowl, cream butter and sugar. Add slightly beaten egg, mixing well. Stir in flour, salt and (Upload by user)
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Spicy dads
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Spicy DadsA spicy version of the commercial variety.1 cup butter or margarine, softened 1 cup granulated sugar 1/2 cup brown sugar, packed 1 egg 2 tablespoon molasses 1 teaspoon vanilla extract1 1/2 cups all purpose flour 1 1/2 cups rolled oats 1 cup coconut (Upload by user)
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Snowy pecan cookies
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Snowy Pecan Cookies5 dozen4 (1 ounce) squares unsweetened chocolate1/2 cup vegetable oil2 cups granulated sugar4 eggs2 teaspoons vanilla extract2 cups all purpose flour2 teaspoons baking powder1/2 teaspoon salt1 cup chopped pecansConfectioners` sugar (Upload by user)
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Snow-covered almond crescents
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