Advertisements

Barbecued Beef

Ingredients
3	pound	beef, boneless chuck roast
1 1/2	cup	ketchup
2	tablespoon	mustard, dijon-style
1/4	cup	sugar, brown, packed
1/4	cup	vinegar, red wine
2	tablespoon	worcestershire sauce
1	teaspoon	liquid smoke flavoring
1/2	teaspoon	salt
1/4	teaspoon	pepper
1/4	teaspoon	garlic powder

Directions:
Place chuck roast in crockpot. Combine remaining ingredients in mixing bowl. Pour barbecue sauce mixture over chuck roast. Cover and cook on Low 8 to 10 hours or 4 to 5 hours on HIGH. Remove chuck roast from crockpot and shred meat. Place shredded meat back in crockpot. Stir meat to evenly coat with sauce. Spoon meat onto sandwich buns and top with additional barbecue sauce if desired. Serves 12

Also see ...

Bob`s Bourbon Chicken
(Upload by user)

Bob`s Chicken and Rice
(Upload by user)

Boboli California Pizza
(Upload by user)

Advertisements

Boboli Crust
(Upload by user)

Boboli Four Cheese White Pizza
(Upload by user)

Boboli Pizza with Garlic, Peppers and Goat Cheese
(Upload by user)

Boboli Topping 18
(Upload by user)

Boboli Type Pizza Crust
(Upload by user)

Bockwurst Braised In Ale with Homemade Sauerkraut
(Upload by user)

Bogracs Gulyas (Kettle Goulash)
(Upload by user)

Bohemian Chicken and Dumplings
(Upload by user)

Chocolate Cream Pie

FRESH APPLE CAKE

Chicken Spaghetti III

dilled macaroni-chicken salad

Boiled Beef Pizzaiola
(Upload by user)

Boiled Crabs
(Upload by user)

Boiled Crawfish
(Upload by user)

Bologna Quiche
(Upload by user)

Boneless Chicken with Piminto`s
(Upload by user)

Permalink--> In : Recipes - Main Dish