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Hazel Decadent Fruit Salad

Note: before commencing this recipe remember all liquidy ingredients go in first. Dip all strawberries in semi-sweet vegan chocolate. Cut kiwis and marinate in orange juice for 15 min before adding into bowl. Rip mango and papaya into bite size pieces and

Fettuccine with Walnuts and Avocado

In a large bowl combine the olive oil, vinegar, basil, green onions, sundried tomatoes, walnuts and half of the avocado. Toss ingredients well so they are evenly coated with the oil and vinegar. Cook pasta in boiling water for 6 minutes or until "al dente". Drain pasta and pour into salad b

Candy Corn Popcorn Balls

Microwave butter and marshmallows in large microwavable bowl on HIGH for 1 1/2 to 2 minutes or until marshmallows are puffed. Stir in gelatin until well mixed. Pour marshmallow mixture over popcorn and candy corn in large bowl. Mix lightly until well coated. Shape into 15 balls or oth

Raspberry Cream Bread

If the instructions that came with your baking machine call for the yeast to be placed in the baking pan first thing, remember to add the other dry ingredients before the liquids. Otherwise, scoop the sour cream or yogurt into the pan and add the butter (or canola oil), raspberry extract, raspbe


Sift dry ingredients and cut in Crisco. Add milk, mixing to soft dough. Knead. Roll 3/4 inch thick. Cut with 3 inch biscuit cutter and place on baking sheet greased with Crisco. Bake at 450 degrees for 12 minutes. Split biscuits and put berries between. Top with whipped cream and whole berry.

Chili Mole Ole

In Dutch oven, brown ground beef with onion and garlic. Add remaining ingredients, except green pepper, bring to a boil. Reduce heat, cover and simmer 40 minutes. Add green pepper, simmer for 20 more minutes.

Mushroom Tofu and Pumpkin Bake

Fry sliced leek, crushed garlic and crushed or chopped ginger in oil over medium heat, add sliced mushrooms and fry until soft. Add cooked rice (slightly overdone works best), tamari soy sauce to taste and poppy seeds. Stir together to heat through, press into bott

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Banana Muffins

In a large bowl, combine the flour, salt, and baking powder. In a blender, puree the bananas and dates; add the applesauce, and soymilk. Mix well. Pour the banana mixture into the dry ingredients and stir until just moistened. Fill muffin cups with the batter and bake at 350 degrees for 30 minute

Old Fashioned Cream Scones

I often add dried cranberries and minced orange zest to the dry ingredients before adding the eggs and cream. Note: Reserve 1 Tablespoon egg white for brushing on top. Preheat oven to 400 degrees. Combine flour, baking powder, 2 Tablespoons sugar and salt. Cut

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Chicken Cordon Bleu 2

Place deboned chicken breasts between two sheets of plastic wrap and flatten with a meat mallet. Sprinkle with salt and pepper. Mix chives, parsley, tarragon, shredded boiled ham, diced swiss cheese and 1/2 cup of bread crumbs in a bowl. Spoon mixture into middle of chicke

Clam Chowder 1

Pour clam juice and vinegar over vegetables, add water just to cover. Simmer 30 minutes. Melt butter, blend in flour, cook 1 minute, then add half and half. Cook until smooth and thick. Add 1/2 ts salt and pepper to taste/ Last add vegetables and clams, cook in crock pot at

Black Forest Trifle Dessert

Prepare cake mix according to package directions; cut into 1/2 inch slices. Line bottom of 2 quart bowl of trifle dish with half of cake slices; sprinkle with 2 4 tbsp. rum. Spoon half of cherry pie filling over cake; top with half of choclate pudding. Repeat procedure with

Chocolate Snow Cap Cookies

Sift first three dry ingredients; cream butter, sugar, eggs and extract. Add chocolate. Add dry ingredients alternately with milk. Divide dough in half. Cover tightly and chill for 2 hours. Shape in 1 inch balls and roll in powdered sugar. Bake at 350 for 12 15 minutes on gr

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Coffee Liqueur 2

Combine sugar, water, and coffee granules in a heavy saucepan. Bring to a boil; cover, reduce heat, and simmer 10 minutes. Remove from heat and cool. Stir in vodka and vanilla; pour into bottles, and cover with pastic wrap. Punch holes in plastic wrap, and store in a cool, d

Greek Moussaka

Saute all the vegetables, except tomato, with garlic in olive oil for 10 minutes. (Eggplant will keep soaking up oil, so add it as necessary to keep veggies from sticking.) Add tomatoes and herbs & spices, cook 5 minutes more. Add feta and Bechamel sauce; pour into bakin

Apricot Kolachky Filling 2

Contributed to the echo by: Leti Labell Originally from: "The Best of Boris" by the St. Mark Women s Guild of Bethesda, Md. Apricot Kolachky Filling 2 Mix the above ingredients and refrigerate until ready to use.     strongServings:1/s

Hawaiian Banana Nut Bread

NOTE: Combine ingredients and bake at 350 degrees for 1 hour and 10 minutes. Cool in pan for 10 minutes.     strongServings:1/strong  

Indiana Scripture Cake

Look up the references in the Old Testament Judges 5:25 (1/2 cup butter or margarine) Jeremiah 6:20 (1 cup sugar) Isaiah 10:14 (3 eggs, separated) Exodus 16:31 (1 tbsp honey) 1 Kings 4:22 : (2 cups sifted flour) Leviticus 2:13 (1/2 tsp salt) 1 Corinthians 5:6 (2 tsp

Light Luscious Orange Bars Diabetic

Chill a small mixing bowl and beaters. In the top section of a double boiler, soften gelatin in the melted concentrated Orange Juice. Place over hot water,and stir until the gelatin is completely dissolved. Remove from heat and stir in the sugar and vanilla. Using cold beaters,

Barbecue Sauce 20

Combine the seasoning mix ingredients in a small bowl and set aside. In a 2 quart saucepan fry the bacon over high heat until crisp. Stir in the onions, cover pan, and continue cooking until onions are dark brown, but not burned, about 8 to 10 minutes, stirring occasionally. br

Blue Ribbon Chili Dottie s Winner

1. In a small dry skillet, toast the cumin seeds over moderate heat, stirring constantly, until fragrant, about 2 minutes. Grind the cumin in a spice mill or a mortar. 2. Heat a large enameled cast iron casserole. Season the brisket with salt and pepper. Working in batches, add

Shrimp Fajitas

Stir shrimp, cilantro, garlic, and lime juice. Let stand at room temp. for 20 min. Meanwhile wrap tortillas in foil and place in 350 oven until hot (15 min) Heat oil in a wide nonstick frying pan over med high heat. Add peppers, onions. Cook, stirring occasinally,

Crockpot New England Pot Roast

Sprinkle roast with seasonings. Place onions, carrots and celery in crockpot. Top with meat. Add bay leaf, vinegar and water. (Remove the bay leaf before serving.) Cover pot and cook on low 5 to 7 hours or meat is tender. Remove meat and turn on high. Add cabbage wedges; cover

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Tee Pee Turkey Burger

1. In a small bowl mix turkey, onion, celery, rosemary, salt and pepper. 2. Shape into a patty and cook in non stick skillet, turning to brown both sides. Cook until done, about 10 minutes. 3. Top with cheese and place under broiler or in microwave until cheese br

Garlic Guacamole

Mash avocado and tofu in bowl. Squeeze garlic through press and add. Finely chop bell pepper and green onion and stir in. Add herbs and spices. Mix well. Add hot sauce. Stir in lime juice. Eat with tortilla chips. Garlic Guacamole can be refrigerated, but do not make more th

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Chinese Mustard

Stir boiling water into dry English mustard. Add salt and salad oil. For yellower color, add a little turmeric.     strongServings: 6/strong  

Refried Bean Dip

Combine all ingredients and serve with tortilla chips.     strongServings: 8/strong  

Currant Bread Welsh

2 lb flour 4 oz candied peel 1 oz yeast 1 ts salt 8 oz brown sugar 1/2 ts pudding spice 8 oz lard 1/2 pt warm milk or 6 oz sultanas : milk and water 6 oz currants BARA BRITH Cream the yeast and sugar, add to half of the warm milk and leav

Texas crabgrass

Texas Crabgrass1/2 cup butter, melted1/2 cup chopped onion1 (10 ounce) package frozen chopped spinac/2 pound fresh crabmeat or 1 (7 ounce) can crabmeat, drained3/4 cup grated Parmesan cheeseIn a small skillet, melt the butter and saut? the onions for 4 to 5 minut

Vanilla cocoa

Vanilla Cocoa1 quart milk 1/3 cup granulated sugar 1/4 cup cocoa 1/4 teaspoon vanilla (or 1/2 teaspoon cinnamon)Whipped cream for toppingIn saucepan, combine sugar and cocoa. Add a few tablespoons of milk and heat over medium high heat, stirring constantly. When th


Gingerbread1/2 cup shortening1/2 cup granulated sugar1 egg2 1/2 cups flour1 1/2 teaspoons baking soda1 teaspoon cinnamon1 teaspoon ginger1/2 teaspoon cloves1/2 teaspoon salt1 cup molasses1 cup hot waterMelt shortening. Let cool. Add sugar an

Pecan coffee cake

Pecan Coffee CakeuCake/u1 (18.25 ounce) box yellow cake mix1 cup plus 2 tablespoons milk1/4 cup vegetable oil3 eggs1 teaspoon maple or vanilla extractuFilling/u1/3 cup packed brown sugar1/3 cup chopped, toasted pecans1 teaspoon ground cinnam

Campfire dutch oven potatoes

Campfire Dutch Oven Potatoes30 to 35 golf ball size new red potatoes1 medium onion1/4 cup (1/2 stick) butter1 package dry ranch dip mixSpray Dutch Oven with Pam. Wash potatoes, but do not peel. Cut potatoes in half and place in bottom of Dutch oven. Chop onion and plac

Vegetable and garbanzo curry

Vegetable and Garbanzo CurryI`ve had this recipe for about 20 years. Don`t even know anymore where I originally got it! 2 tablespoons vegetable oil 1 to 2 cups sliced onions 2 tablespoons curry powder (or to taste) 1/2 teaspoon garlic powder 1/4 teaspoon ground ginger 1

Ultimate rum balls

Ultimate Rum Balls2 1/2 cups vanilla wafer crumbs2 tablespoons cocoa3 tablespoons white corn syrup1 cup confectioners` sugar1 cup chopped pecans1/2 cup rumConfectioners` sugarCombine vanilla wafer crumbs, cocoa, corn syrup and the 1 cup confectioners` sugar

Blue bayou bananas foster shortcake

Blue Bayou Bananas Foster ShortcakeSource: Disney Magazine, Summer 2000 Blue Bayou, DisneylanduBiscuits/u2 ounces (about 1/3 cup) brie cheese, diced 2 1/2 cups Bisquick 1/3 cup granulated sugar 3/4 cup wateruSauce/u1 tablespoon butter 4 lar

Mader`s hungarian goulash

Mader`s Hungarian GoulashSource: Mader`s Restaurant Milwaukee, Wisconsin2 pounds onions, sliced1/2 cup oil or 5 ounces lard1 1/2 teaspoons paprika1 (2 pound) beef chuck, cut in 2 inch cubes1 pint beef stock1 1/2 teaspoons tomato paste1 teaspoon salt1

Jumbleberry trifle

Jumbleberry TrifleSo raspberry season is over. Frozen berries have their uses.Note: Luscious lemon cream, ribbon striped pound cake and a tart berry sauce are layered in this no bake summer classic. 1 (12 ounce) bag frozen unsweetened raspberries, thawed1 (18 ounce) jar seedless

Chocolate chip cheese ball

Chocolate Chip Cheese Ball8 ounces cream cheese, softened1/2 cup butter (no substitutes), softened1/4 teaspoon vanilla extract3/4 cup confectioners` sugar2 tablespoons brown sugar3/4 cup miniature semisweet chocolate chips3/4 cup finely chopped pecansGraham crackers/p

A.j. foyt`s 500-mile chili

A.J. Foyt`s 500 Mile Chili3 pounds stewing beef, cubed1 pound chorizo2 large onions, diced5 cloves garlic, minced3 jalape?o peppers, peeled and diced3 tablespoon olive oil1/2 teaspoon cayenne3 tablespoons chili powder3 (15 ounce) cans tomato sauce1 tea



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