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Apple Brown Betty
| Ingredients | |||
| 4 | cup | bread, small cubes | |
| 1/2 | cup | butter, or margarine, melted | |
| 1/2 | teaspoon | cinnamon | |
| 1/4 | teaspoon | nutmeg | |
| 1/8 | teaspoon | salt | |
| 3/4 | cup | sugar, brown, firmly packed | |
| 4 | cup | apples, peeled, chopped | |
Directions: | |||
| Mix bread cubes with butter, cinnamon, nutmeg, salt and brown sugar. Arrange in alternate layers with apples in crockpot. Cover and cook on High for 1 1/2 to 2 1/2 hours or until apples are tender. Serve warm with cream, hard sauce or ice cream. Makes 4 to 5 servings. | |||
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