Beaten Batter Rolls fggt98b

Ingredients

2 cup bake it all mix* 1/2 package dry yeast 1/2 cup milk 2 tbsp sugar 2 tbsp water 1 egg 1/4 tsp vanilla	Advertisements

Preparation
 
*Do not pack
Sift dry yeast into 1 cup Mix. Bring milk to boiling point.
Cool to lukewarm and add sugar and water. Add to Mix-yeast mixture
and beat well. Add egg and vanilla. Beat well. Add remaining Mix to
make a stiff batter. Beat thoroughly until smooth. Cover and let rise
in a warm place until bubbly, about 1 hour. When batter is light,
stir down. Drop by spoonfuls into muffin cups, rubbed with
shortening. Let rise until double in size, 30 to 40 minutes. Bake in
a 375 F. oven 15 to 18 minutes. Remove rolls from pan while hot.
Serve warm. Yield: 12 large rolls

 

 
Servings: 12

 

Beaten Biscuits
Mix the flour, salt, sugar, and baking powder in a bowl or in a food processor fitted with a metal blade. Add the shortening and cut in or process until the mixture is the consistency of coarse meal. Pour in the milk and stir or process just until the dough holds together. I (Upload by user)

Beet Nut Bread
(From Kraft s Fresh Focus, February 1987.) Beat shortening and sugar until light and fluffy. Blend in eggs and vanilla. Stir in beets. Add combined dry ingredients; mix well. Stir in nuts. Pour into greased and floured 9x5" loaf pan. Bake at 350 F. for 60 70 minute (Upload by user)

Beignets Creole Doughnuts
Pour Boiling water over shortening, sugar, and salt. Add milk; let stand until warm. Dissolve yeast in Warm water; add to milk mixture along with beaten egg. Stir in 2 cups flour. Beat. Add enough flour to make a soft dough. Place in a greased bowl. Grease top of dough, cove (Upload by user)

Belgian Loaf
in saucepan put first 4 ingredients and bring to a boil, cool. Then stir in 1 egg, then the dry ingredients, mix in 2nd. cup of flour. Bake at 350 for 45 min.     strongServings: 6/strong   (Upload by user)

Bermuda Johnny Bread
Mix sugar, flour, salt, and baking powder. Add egg and milk and mix. Melt butter in frying pan. Spoon a third of the batter into the pan. Fry on low heat until brown. Turn and brown the other side. Repeat twice with the remaining batter. Split bread in half and serve with (Upload by user)

Becky s Louisiana Spoon Bread gwhp32a
After scalding the milk in a saucepan over high heat, reduce to low and add cornmeal. Cook 5 minutes. Add salt and cool slightly. Add the butter and sugar then add the egg yolks, stirring rapidly and mixing well. Fold in the egg whites. Bake in a greased baking dish 350 de (Upload by user)

Berlin Bread From Brigitte Sealing
1. Whisk the eggs and water until frothy, then add sugar, a little at a time. Continue whisking until the mixture is thick and creamy. 2. Mix and sift together the flour and baking powder.Add to the eggs and mix well, and then gradually add in the apple preserves, flavoring, (Upload by user)

Bern Cheese Fritters
Mix grated cheese with the egg yolks, milk and Kirsch. Fold in beaten egg whites, and spread mixture on bread. Heat fat in a large frying pan and place bread, cheese side down, in hot fat. When slices become golden brown, turn and fry briefly on the other side.  b (Upload by user)

Berry Muffins
Preheat oven to 425 degrees F. Grease a 12 muffin (2 1/2") tin. Combine mix and sweetener equivalent to 1/4 cup sugar in bowl; add yogurt. Add egg; beat with fork until well combined. Fold berries gently into batter with rubber spatula; place about 1/4 cup batter into e (Upload by user)

Berry Teatime Muffins
: Grease twelve 2 1/2 inch or thirty six 1 3/4 inch muffin cups or line with paper bake cups; set aside. In a large bowl stir together flour, oats, baking powder, baking soda, and salt. Make a well in center. : In a small bowl combine the egg, milk, brown sugar, oil, and b (Upload by user)
TAG: muffins, minutes, muffin, batter, ,

Best Basic Muffin Mix
In large bowl, stir together all purpose and whole wheat flours, bran, milk powder, sugar, baking powder and salt until combined. Transfer to airtight container; store in cool, dry place. Stir well before using. For application see: Best: Chocolate Banana Muffins, (Upload by user)
TAG: muffins, wrapped, muffin, ,

Best Biscuit Mix
In large bowl, stir together flour, milk powder, sugar, baking powder, salt and baking soda. Using pastry blender, cut in shortening until mixture is in fine crumbs. Transfer to airtight container; store in refrigerator for up to 2 months. Stir well before using. (Upload by user)
TAG: baking, biscuit, ingredients, flour, sheet, dough, ,

Best Healthy Start Muffins
Best: Basic Muffin Mix: In large bowl, stir together all purpose and whole wheat flours, bran, milk powder, sugar, baking powder and salt until combined. [for storage: transfer to airtight container; store in cool, dry place. Stir well before using.] Healthy S (Upload by user)
TAG: muffin, baking, minutes, muffins, start, healthy, ,

Best Bread Machine Sourdough
Place ingredients in order in bread machine. Makes large loaf in Hitachi. Use quick setting, if it rises too long, it gets flats This is the best sourdough for bread machine that I have ever tried. Adapted from recipe of Helen Fleischer. From the kitcehn of Joan Mershon (Upload by user)
TAG: bread, machine, sourdough, ,

Best Ever Banana Muffins
"This recipe from Robin Hood flour is one of the company s most requested recipes." Combine flour, baking powder, baking soda and salt in a mixing bowl. Thoroughly beat together egg, sugar, butter and mashed bananas. Add to dry ingredients. Stir just until moi (Upload by user)
TAG: muffins, ,

Best Ever Cinnamon Rolls
"The best part about making this recipe is that the dough can be mixed and the rolls filled and shaped the night before. When you awake in the morning, just bake. Waiting for the rolls to come out of the oven is the hardest part" In a large mixer bowl, combine (Upload by user)
TAG: rolls, dough, minutes, cinnamon, cover, sugar, flour, light, loosely, powdered, cream, baking, surface, butter, remaining, place, greased, filling, ,