Close To Heaven Barbecue Sauce
Ingredients| 1/4 cup tomato juice |
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"This recipe..appeared in the Toronto Star many years ago as a result
of a contest to create a sauce similar to Swiss Chalet s barbecue
sauce. Home economist Kay Spicer created the winning recipe."
Anne s note: Swiss Chalet is a chain of Canadian chicken restaurants.
This sauce is brushed on the chicken before cooking and served at the
table in small containers to dip the chicken pieces in.
Pour cups of water and tomato juice into 1 1/2 qt saucepan. Add
bouillon cube, paprika, sugar, salt, basil, parsley, poultry
seasoning, thyme, ginger, mustard, onion powder, bay leaf,
Worcestershire sauce and Tabasco. Stir well or whisk to mix. Bring to
a boil, then reduce heat and simmer 5 minutes. Remove bay leaf. Stir
in lemon juice.
Mix cornstarch and 1 Tbsp water to smooth paste. Add to mixture and
cook, stirring constantly, about 2 minutes until sauce thickens.
Whisk in oil.
MAKES: ABOUT 3 CUPS SOURCE: The Toronto Star posted by Anne MacLellan
Servings: 1
Also see ...
Close To Swiss Chalet Barbecue Sauce
"This recipe..appeared in the Toronto Star many years ago as a result of a contest to create a sauce similar to Swiss Chalet s barbecue sauce. Home economist Kay Spicer created the winning recipe." Anne s note: Swiss Chalet is a chain of Canadian chicken restauran (Upload by user)
"This recipe..appeared in the Toronto Star many years ago as a result of a contest to create a sauce similar to Swiss Chalet s barbecue sauce. Home economist Kay Spicer created the winning recipe." Anne s note: Swiss Chalet is a chain of Canadian chicken restauran (Upload by user)
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Coca Cola Thick Bar B Que Sauce
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Coke has uses in barbeque besides just tenderizing meat. For a quick sauce, pour a can of Coke Classic in a sauce pan, add a bottle of catsup, stir well and cook it down to sauce consistency. That s it! I know of a popular restaurant that uses this as its house sauce!!!!!! (Upload by user)
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Comforting Bbq Sauces
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This grains, used mainly for soups in the Chinese cuisine, rounds out the meal. In a large pot, bring about 2 quarts water to a boil. Meanwhile, shuck crn. Cook corn in boiling water for 5 minutes if picked that day or for 10 minutes if picked earlier. Drain. M (Upload by user)
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Dry Rub For Bbq
Recipe by: [email protected] (Carol Russo) Try this great dry rub! It started out for BBQ ribs, beef, pork, or chic fish! Combine all ingredients. Rub on meat/fish at least 10 minutes for small cu strongServings: (Upload by user)
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Drying Barbecued Beef Jerky
Cut beef into strips 1/2 inch thick. Combine all marinade ingredients into a glass bakind dish. Add strips of beef, cover and refrigerate overnight. Drain beef slices. Dry in an electric dehydrator at 145 until pliable. Package in home canning jars, food grade plastic bags o (Upload by user)
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El Charro Barbacoa Bbq
* Garlic Puree peel 8 whole heads of garlic by smashing the cloves with the side of a wide knife; the peel will slip off easily then. Put the peeled garlic in a blender with about 2 cups of water, and puree. Drain, if necessary, and store in a tightly closed glass jar in t (Upload by user)
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* Garlic Puree peel 8 whole heads of garlic by smashing the cloves with the side of a wide knife; the peel will slip off easily then. Put the peeled garlic in a blender with about 2 cups of water, and puree. Drain, if necessary, and store in a tightly closed glass jar in t (Upload by user)
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Mom s Best B B Q Sauce
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TAG: sauce, ,
IN A LARGE SAUCE PAN MELT BUTTER AND SAUTE THE ONION. ADD THE REMAINING INGREDIENTS AND STIR WELL. BRING TO BOIL. REDUCE HEAT AND SIMMER FOR 30 MINUTES OR UNTIL SAUCE THICKENS. SALT TO TASTE. strongServings: 12/strong (Upload by user)
TAG: sauce, ,
No Salt Barbeque Sauce No1
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Combine all ingredients. Heat to boiling, then simmer 30 minutes. Optional: add a squeeze or two of lime juice. strongServings: 1/strong (Upload by user)
TAG: sauce, chicken, barbecue, ,
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