Elegant Oatmeal Custard

8 Egg yolks

1 c Sugar

1/2 ts Cinnamon

1 qt Milk -- scalded

1 t Vanilla

1 qt Oatmeal -- cooked and cooled

2 c Berries (for garnish)

Recipe by: Ritz-Carlton Hotel, Houston, Texas Beat together yolks, sugar, and cinnamon. Stir in milk and vanilla. Fold in oatmeal. Ladle 16oz of mixture into 2 cup buttered ramekins and bake at 350-degrees, in water bath, for 55-60 minutes. Serve hot or chilled, top with berries.