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Tastees
| Ingredients | |||
| 5 | pound | hamburger | |
| 8 | oz | onion, chopped | |
| 1 | cup | water | |
| 1/2 | cup | ketchup | |
| 3 | teaspoon | horseradish, heaping | |
| 3 | teaspoon | mustard, heaping | |
| 3 | teaspoon | worcestershire sauce | |
| 3 | teaspoon | salt | |
| 2 | teaspoon | pepper | |
| 1 | teaspoon | accent seasoning mix | |
| 16 | each | hamburger buns | |
Directions: | |||
| Brown hamburger and drain well. Add remaining ingredients. Cook over low to med for at least 1 hour. Adding water as needed to keep from drying. | |||
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