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Danish Apple Cake
1/2 c Flour 1 ts Baking powder 1/8 ts Salt 1/4 c Sugar 1/2 ts Cinnamon 1 c Apples; diced 1 Egg; slightly beaten 1/2 c Pecans; chopped Whipped cream; optional powder, salt, sugar and cinnamon; add egg, apples and nuts. Pour batter into greased 8 inch square baking pan. Bake at 350 for 30 to 40 minutes. Serve with dollop of whipped cream if desired. Source: Favorite Apple Recipes. ----- |
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