Franks and Macaroni

1 lb Beef frankfurters

8 oz Pk. macaroni, cooked &

-drained 8 oz Jar process cheese spread

1/4 c Finely chopped onions

1 T Prepared brown mustard

1. Place frankfurters on a paper plate. Heat, uncovered, in Microwave Oven

3

minutes. 2. Slice each cooked frankfurter into five diagonal slices.

3. Combine cooked macaroni, sliced frankfurters, cheese spread, onion, and

mustard in a deep, 2 1/2-quart, heat-resistant, non- metallic casserole. 4. Heat, uncovered, 5 minutes in Microwave Oven, or until sauce is bubbly.