Combine all ingredients in blender or food processor until smooth. Sweetener can be adjusted to taste.

To make the meat sauce, heat the olive oil in a large skillet. Add the ground beef and cook, stirring frequently, until browned all over. Add the onion, celery, and garlic and cook for 3 minutes. Sprinkle in the flour and cook, stirring constantly, for 1 minute. Gradually stir in

Soften sherbet slightly and spoon into pie shell. Drizzle with chocolate sauce to form "spider web" design. Freeze for at least one hour. Decorate with "worms".

In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Bring mixture to boiling, stirring. Spread warm over cake. CAKE: Beat eggs and sugar until thick and pale. Beat in vanilla. Mix flour, baking powder and salt. Add to egg mixture and mix to blend. Scald milk in small saucepan. Add butter, stirring until melted. Add milk mixture to flour mixture,

Thaw frozen bread dough loaves until they can be cut into 1 inch cubes. Toss bread cubes with the grated sharp cheddar cheese, diced onion, olive oil and Italian spices. Place in a 9x9 inch square baking pan. Let sit and rise in a warm place until bread has doubled in size. Bake brea

Halve or quarter butternut squash and bake for 45 minutes at 350 degrees. Steam broccoli for 20 minutes. Brown the soy "sausage". Keep warm on side. Place oil in 6x9x2 inch pan. Slice zucchini strips at 1/8 in. thickness long ways and place along

To make fruit leather: Select ripe or slightly overripe produce (combinations also if desired). Wash, remove any blemishes, stems or pits and peal produce if desired. (Skins are highly nutritious.) Puree the produce in a blender until it is smooth. Pour 1 1/2 to 2 cups

Beat eggs, milk, and lard together. Add remaining ingredients and mix well. Pour into greased 11" X 7" X 2" and bake in hot (400) oven about 30 minutes.     strongServings: 1/strong  

1. Add 5 c cold water to the pot and add all ingredients except dumplings and milk. Bring to a boil and simmer 10 minutes, stirring regularly. 2. Mix 1/2 c water with milk powder; add to soup gradually. Add margarine. 3. Make dumpling dough and spoon in when soup is simmerin

Placed corned beef in crockpot, barely cover with water. Add onion, garlic and bay leaves. Cover and cook on LOW for 9 to 10 hours. If cabbage is desired, lift corned beef out of pot, turn to HIGH and drop wedges of cabbage into broth. Cover and cook 15 to 20 Mins. Remove a

Prepare pastry shell; chill. Beat butter and sugar in a medium sized bowl until well mixed. Add flour, salt, egg yolks, and evaporated milk. Beat until well mixed. Stir in vanilla and walnuts. Pour mixture into unbaked shell. Bake on lower rack of oven at 375 Degrees for 45

Sift flour, salt and cocoa together 4 times. Add lemon juice to beaten egg yolks and beat with rotary egg beater until thick enough to hold a soft peak. Beat egg whites until stiff but not dry. Fold in sugar in small amounts, then fold in egg yolks. Fold in flour mixture in

Combine sugar and egg yolk, beat well. In a small saucepan heat cream. Slowly whisk in egg/sugar mixture and when blended, remove from heat. Do not boil. Pour coffee into your favorite cups and top with cream mixture. Sprinkle with nutmeg and enjoy! Don t wait for the holid

Source: Armenian and Selected Favorite Recipes Cream butter and sugar until fluffy. Beat in egg yolks, one at a time. Blend in yogurt. Sift flour and measure again with baking powder, salt and soda. Add to creamed mixture along with rum or water/vanilla combination, br

Cook apricots and water until done. Drain. If there isn t two cups liquid left add water. Add sugar to liquid and cook until well disolved. Cool. Mash apricots. Add orange juice. Add both to chilled syrup. Put in freezer. When firm, place in well chilled bowl. Add unbeaten egg w

Place all ingredients in machine and push start! Use raisin bread cycle if possible, adding fruit and nuts at beep. From THE ULTIMATE BREAD MACHINE COOKBOOK by Lacalamita     strongServings:1/strong  

To make your own curry powder, you will need a small spice grinder, clean coffee grinder or mortar and pestle. heat a medium frying pan over medium low heat and add the mustard seeds, cumin, peppercorns, anise, fenugreek and coriander. Shaking the pan, dry roast the spices u

Combine the dry milk and water and refrigerate for 30 minutes. Beat at high speed for 4 minutes. Add lemon juice to whipped milk and beat at high speed for 4 minutes. Stir the sugar an sugar substitute together an add gradually to the whipped milk while it is being beaten. add v

Combine first 6 ingredients in small bowl. (Can be prepared 1 week ahead. Store in airtight container.) Prepare Barbecue (high heat). Rub spice mixture generously into both sides of steaks. Grill steaks to desired doneness, about 3 minutes per side for medium rare. Serv

In a 6 quart Dutch oven, brown beef on both sides over high heat. Add chili powder, oregano, cumin, garlic, chile, and onions. Stir in tomatoes with their liquid. Heat to boiling; reduce heat to low and cook 2 1/2 to 3 hours, or until meat falls apart. Remove meat from cooking l

In a large saucepan or dutch oven, saute beef until browned, about 10 minutes. Pour off excess fat, leaving about 2 Tbsp. Add beans, tomato puree and onions. Stir in chili powder, cumin and salt. Add water. Bring to a boil. Reduce heat and cook slowly until onions and beans are

and half whole milk, or all nonfat for lower fat content. Substitute canned milk for the regular milk for a very rich flavor. The cooking time will vary greatly, anywhere from 1 1/2 to 3 1/2 hours. The longer it cooks the thicker it will be. It is important to have the drie

Put turkey thighs on a chopping board; slice meat away from the bones. Cut meat in 1 inch cubes, discard skin. Spray a non stick pot (or pressure cooker) with cooking spray for no fat frying. Add cubed meat. Brown over moderate heat in its own melted fat (no added oil needed).

Preheat oven to 425F. Roll out the puff pastry on a floured board into a rectangle, as thinly as possible. Stir the garlic juice into most of the milk and brush the pastry with half of it. Mix the paprika and Parmesan, and season with a little salt and cayenne. Sprinkle half

In medium bowl, combine 1 tablespoon vegetable oil, soy sauce, garlic, ginger root and cornstarch. Toss chicken in sauce to coat and marinate 30 minutes. In a wok, heat remaining 2 tablespoons oil and cook peppers and celery over high heat, stirring frequently until softened

SALAD: Drain all the beans and chop the vegetables. Mix together and put into glass gallon jar. In medium saucepan, mix dressing ingredients together and then heat until sugar has dissolved. Pour over the beans and mix thoroughly. Let sit in fridge for at least 24 hours to b

Hot Crab Dip in Bread BasketSource: crabplace.com16 ounces cream cheese, softened1/2 cup mayonnaise1/4 cup dry white wine2 green onions, chopped2 cloves garlic, minced1/2 teaspoon Worcestershire sauce1 pound jumbo lump crab meat1/4 cup chopped pimiento

Nutmeg Loaf1/2 cup margarine, softened3/4 cup granulated sugar1 egg2 cups all purpose flour1 1/4 teaspoons ground nutmeg1 teaspoon baking powder1/2 teaspoon baking soda1 cup buttermilkIn a mixing bowl, cream margarine and sugar. Add egg; mix well.p

Cold Wild Rice SaladGrapes and mandarin oranges give this make ahead medley a hint of sweetness. It`s the perfect partner for beef, pork, chicken, or fish.1 (6 ounce) package long grain and wild rice mix1 (8 ounce) can sliced water chestnuts, drained1/2 cup chopped celery (1 stalk)

Orange Dreamsicle CakeFrom the kitchen of Margie KirkmanI have had so many people talk about how good and moist this cake is.uPart 1/u 1 box Duncan Hines Orange Supreme cake mix 1 (3 ounce) box orange Jell OMix and sift these ingredients.uPart 2

Peachy Dutch Oven French Toast1 dozen eggs2 cups milk1/2 teaspoon vanilla extract1 tablespoon cinnamon1 loaf French or Italian bread, sliced1/2 pound butter or margarine1 pound brown sugar3 (16 ounce) cans peaches, drained and quarteredHeat a large Dutc

Champagne Cocoa Truffles 3/4 cup unsalted butter3/4 cup Hershey`s cocoa1 (14 ounce) can sweetened condensed milk1 teaspoon vanilla extract2 to 3 tablespoons champagneCocoa or confectioners` sugarIn a heavy medium saucepan over low heat, melt butter. Add cocoa a

Miller`s Drug Store Uncle Ed`s Refrigerator Ice CreamThis ice cream was made and served at Miller`s Drug Store, Junction City, Kansas, from the early 1900s until around 1935.3 cups whipping cream3 cups milk3 cups granulated sugarJuice of 3 lemonsJuice of 3 oranges

Fried Oreos1 large bag Oreo cookies2 cups pancake mix1 1/2 cups milk2 eggs4 teaspoons oil Preheat deep fryer to 375 degrees F.Combine pancake mix, milk, eggs and oil. Mix until there are no lumps. Dip Oreos into batter, make sure both sides are covered and put the Or

Henry Fonda`s Swedish MeatballsServing size: 41/2 cup bread crumbs 1/2 cup milk or cream 1/2 cup yellow onion minced 3 tablespoons sweet butter 1 pound lean ground beef 1 pound ground veal 1 teaspoon salt 1/4 teaspoon ground pepper 1/2 teaspoon cinn

Sweet TreeBest for ages 2 and up.Project Time: 1 to 2 hours1 (12 inch) plastic foam cone 2 (4 1/4 ounce) tubes white frosting 2 cups small assorted candies 1 (18 ounce) package large spice drops 2 tablespoons confectioners` sugar (optional)Wrap cone i

French Beef2 pounds beef round steak, very thinly sliced1 cup white wine1/4 teaspoon thyme1 bay leaf4 peppercorns3 onions, sliced2 tablespoons all purpose flour2 tablespoons butter, meltedParsleyPlace steak in bowl. Combine wine, thyme, bay leaf and

Black and White CookiesThese are my all time favorite cookies in the whole world. I can sit and eat 4 at a time with a freshly brewed pot of coffee watching my favorite movies.uCookie Dough/u2 1/4 cups flour1 teaspoon baking powder1/4 teaspoon salt3/4 cup (1 1/2 sticks)

Cannoli Tiramisu3 packages ladyfingers1 pound Ricotta cheese2 (1/2 pint) containers whipping cream1/4 cup miniature chocolate chips1/2 cup confectioners` sugar1 teaspoon vanilla extract1 box chocolate pudding mixCold espresso coffee, rum or chocolate milk1