Buckwheat Pasta

Extruder: -- (hand:) 1 C Semolina Flour -- (3/4 C)

1/4 C Buckwheat Flour -- (1/4 C)

1 Tbsp Vegetable Oil -- optional, (1 T)

1 Egg Beaters� 99% Egg Substitute -- or equiv to 1, (1)

1 Tbsp Water -- to 2 T, (1-2 T)

Add all ingredients in the order of your machine and extrude.

Original recipe calls for 1 egg.

I do not use oil in any of my pasta recipes.