Advertisements

Monte Cristo Strata

2 tablespoons (1/4 stick) butter
12 ounces fresh mushrooms, sliced
18 to 20 slices quality white sandwich bread, crusts trimmed
10 ounces ham, cut into 1/2-inch pieces
10 large eggs
3 cups (packed) grated Gruyere cheese (12 ounce)
3 1/2 cups milk (do not use low-fat or non-fat)
2 tablespoons chopped fresh thyme or 2 teaspoons dried thyme
2 teaspoons dry mustard
3/4 teaspoon salt
1/2 teaspoon pepperMelt butter in heavy medium skillet over medium-high heat.Add mushrooms and saut? until golden, about 10 minutes. Season with salt and pepper.Generously butter a 13 x 9  x 2-inch glass baking dish. Line bottom with half of bread slices, cutting to fit. Top with ham, then 2 cups of cheese. Top with mushrooms. Add enough remaining bread in single layer to cover.Whisk eggs, milk, 1 tablespoon thyme, dry mustard, salt and pepper in large bowl to blend. Pour over bread. Cover and refrigerate overnight.Remove from refrigerator and let sit 30 minutes while preheating oven to 350 degrees F.Uncover baking dish. Bake until puffed and golden, about one hour.Mix remaining cup of cheese and 1 tablespoon thyme; sprinkle on top. Bake until cheese melts, about 3 minutes.Let sit for 10 minutes before serving.Serves 8 to 10.Leftovers are equally as good re-warmed the next day in the microwave.

Chile rellenos sausage casserole
Chile Rellenos Sausage Casserole1 pound bulk pork sausage 3 (4 ounce) cans whole green chiles, drained and cut lengthwise 4 cups (16 ounces) shredded Colby cheese 4 cups (16 ounces) shredded Monterey jack cheese 6 eggs, beaten 1 (5 ounce) can evaporated milk 2 tab (Upload by user)

Spirited pork chop casserole
Spirited Pork Chop Casserole6 large center cut pork chopsSalt to tastePepper to taste1 tablespoon onion soup mixRosemary to taste1 (1 pound) jar applesauce1 cup cranberries1/4 cup dry vermouthMix salt, pepper, onion soup mix and rosemary, and put on bot (Upload by user)

Lone star pork chop skillet
Lone Star Pork Chop Skillet4 boneless, butterflied pork chops,    cut 1/2 inch thick, well trimmed 1 teaspoon ground cumin 1/2 teaspoon salt 2 teaspoons olive oil 1 clove garlic 1 medium onion, cut into thin wedges 1 (8 ounce) can stewed tomatoe (Upload by user)

Chops and sour cream kraut
Chops and Sour Cream Kraut4 (1 inch thick) bone in pork loin chops1/4 teaspoon salt1/8 teaspoon pepper1 tablespoon vegetable oil1 small onion, sliced and separated into rings1 garlic clove, minced1 (14 ounce) can sauerkraut, rinsed and drained1/4 cup chicken b (Upload by user)

Sausage hash brown bake
Sausage Hash Brown Bake2 pounds pork sausage 2 cups (8 ounces) shredded Cheddar cheese 1 can cream of chicken soup, undiluted 1 (8 ounce) carton French onion dip 1 cup chopped onion 1/4 cup chopped green bell pepper 1/4 cup chopped red bell pepper 1/8 teaspoon (Upload by user)

Scalloped potatoes with sausage and peppers
Scalloped Potatoes with Sausage and Peppers2 tablespoons olive oil 1 pound sweet Italian sausage, casings removed 2 onions, thinly sliced 1 large red bell pepper, cored, seeded, and cut into 1/3 inch strips 1 large green bell pepper, cored, seeded, and cut into 1/3 inch s (Upload by user)

Sausage supreme
Sausage Supreme1 pound bulk sausage 3/4 cup flour 3/4 cup cornmeal 1 tablespoon granulated sugar 1 tablespoon baking powder 1/2 teaspoon salt 2 beaten eggs 1/2 cup milk 1/3 cup sausage drippingGlass/Pyrex baking dishCrumble sausage over bottom o (Upload by user)

Early american bean bake
Early American Bean BakeCombine in casserole a 16 ounce can pork and beans, 1 cup chopped celery, 1 chopped apple, 1/4 cup water and contents of French`s� Brown Gravy Mix envelope. Top with brown and serve sausage links. Bake at 400 degrees F for 30 minutes.Makes 4 servings. (Upload by user)

Sweet sausage frittata
Sweet Sausage Frittata1/4 cup finely chopped onion 8 ounces sweet Italian sausage, casings removed 1 small zucchini, thinly sliced 1 cup sliced fresh mushrooms 4 eggs 1/2 cup milk 1/2 teaspoon salt 1/8 teaspoon pepper 1/8 teaspoon dried basil 1/8 teasp (Upload by user)

Corn and bacon casserole
Corn and Bacon CasseroleThis is absolutely wonderful. Especially if it is fresh corn. 10 strips bacon 1/2 cup onion, chopped 2 tablespoons flour 2 cloves garlic, minced 1 1/2 cups sour cream 1/2 teaspoon salt 1/2 teaspoon pepper 2 cups fresh or frozen w (Upload by user)
TAG: bacon, fresh, ,

Baked pork chops
Baked Pork Chops4 to 6 pork chops1 teaspoon salt2 tablespoons drippings1 onion, sliced (optional)1 cup rice1 can cream of chicken soup1 cup milkBrown chops. Put chops into a baking dish. Cover with onion, if desired, then cover with raw rice.Combine soup (Upload by user)
TAG: chops, cover, baked, ,

German pork chop feast
German Pork Chop Feast6 pork chops2 tablespoons Crisco�4 potatoes1 can sauerkrautFew tablespoons waterSalt and pepper, to tasteSeason and brown chops. Place in a casserole. Slice potatoes over the top. Mound sauerkraut on the pork chops. Remove excess fat from (Upload by user)
TAG: german, ,

Sausage grits casserole
Sausage Grits Casserole1 pound hot pork sausage12 ounces grated Cheddar cheese, 3 eggs, beaten 1 1/2 cups milk 1 small jar chopped pimento 3 tablespoon butter or margarine 3 cups cooked grits 1 small onion, choppedPreheat oven to 350 degrees F.Co (Upload by user)
TAG: sausage, grits, butter, casserole, cheese, ,

German reuben casserole
German Reuben Casserole3 medium potatoes, cooked1 (16 ounce) can sauerkraut, drained1/2 pound Eckrich� Smoked Sausage    or Polska Kielbasa, thinly sliced1/2 cup Thousand Island dressing2 tablespoons chopped parsley3/4 cup shredded Swiss cheese1 (Upload by user)
TAG: potatoes, reuben, german, ,

Vidalia onion and sausage casserole
Vidalia Onion and Sausage Casserole5 large Vidalia onions, sliced and lightly saut?ed 12 crushed buttery crackers 1 pound sausage meat, browned and drained 1/4 teaspoon seasoning salt 1 (10 3/4 ounce) can cream of mushroom soup 1/2 cup grated Cheddar cheese 1 smal (Upload by user)
TAG: crackers, vidalia, sausage, onion, casserole, ,

Sausage hash
Sausage Has (32 ounce) package Jimmy Dean� Sausage3 tablespoons margarine2 large onions, chopped1/2 cup diced celery1/2 cup green bell pepper, chopped1 (16 ounce) can peeled tomatoes, mashed1/2 cup uncooked rice or 1 cup uncooked macaroni1 teaspoon chili pow (Upload by user)
TAG: sausage, teaspoon, ,