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Dessert Nachos
Dessert Nachos
Ingredients
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In a food processor or blender combine
tofu, cocoa powder, vegan maple syrup and
vanilla. Taste frequently, adjusting to
your tastes. I like the mixture to be
only slightly sweet to bring out the
flavor of the berries. When mixture is
fluffy, dump onto pie plate and sprinkle
with the berries. Refrigerate for
several hours so it gets a little more
firm.
Just before you serve, arrange the
cookies as you would chips, drizzle with
chocolate syrup and garnish with mint.
To eat, use a cookie to scoop some tofu
goo with berries :)
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