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Chocolate Chip Bars
Ingredients | |||
3/4 | cup | golden brown sugar, firmly packed | |
1/2 | cup | butter, or margarine | |
1 | each | egg | |
1 1/4 | cup | flour, all-purpose | |
1/2 | teaspoon | baking soda | |
1/2 | teaspoon | salt | |
1 | teaspoon | vanilla | |
6 | oz | chocolate pieces | |
1/2 | cup | walnuts, chopped | |
Directions: | |||
Cream together sugar and butter. Beat in egg. Stir in dry ingredients; add vanilla and mix. Fold in chocolate and nuts. Spread in greased 15x10 inch pan (this will be a thin layer of batter). Bake in 375 degree oven 12 to 15 minutes. Cool slightly before cutting into 48 squares. |
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