Fresh Apple Muffins
Ingredients| 2 tbsp soft margarine 2 tbsp sugar replacement 1 egg (beaten) 1 1/4 cup flour 1/4 tsp salt 2 tsp baking powder 6 tbsp skim milk 1 apple (peeled and chopped) |
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Cream margarine and sugar replacement; add egg. Stir in remaining
ingredients. Spoon into greased muffin tins, filling no more than
two-thirds full. Bake at 400F for 25 minutes, or until done. For
those who like spices, you may add cinnamon, nutmeg, ginger, cloves
to the mix - just a dash of each. yield
: 12 muffins 1 muffin = 1 bread calories = 72
Servings:
12
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