To prepare this Beef Kidneys With Pumpkin And Cream Recipe, first put all ingredients, except the Cream, in a baking pan. Bake in moderate oven for 30 minutes. Add the boiled cream. Let cook together 2 minutes. Then serve.

1. In a large saucepot, melt butter in olive oil and cook onions over medium-high until nicely softened. Add thyme. 2. Pour in port and allow to cook mostly off. 3. Add beef broth, salt and pepper to taste. Bring to a boil and simmer 5 - 10 minutes. 4. Pour into soup bow

Cook noodles in boiling salted water until tender. Cook ground beef and onion in skillet until ground beef is browned. Drain. Stir in tomato sauce and spaghetti sauce mix. Cook until thickened. Drain noodles. Combine cream cheese and evaporated milk in warm saucepan until smooth. Stir

Preheat oven to 350 degrees F. Heat a heavy skillet (cast iron is great) to medium heat and coat with olive oil. Saut� garlic, onions and chilies until soft, about five minutes. Add butter, and allow vegetables to cook slowly, on low, slightly caramelizing. (ten minutes, or so.

Mix all ingredients in a large mixing bowl. Pour batter into a greased and floured tube pan. Bake at 350 degrees for 50 to 60 minutes.

Mix together cottage cheese, Cool Whip and Jello. Add crushed pineapple and mandarin oranges. Let set 4 hours or overnight.

Sift flours and mix with all dry ingredients in a bowl. Add applesauce, then soy milk and mix till a mushy mixture is formed. Then start adding water to a desirable thickness. Heat up pancake pan and adding either tiny amounts of corn oil or non-st

Bake eggplant until roasted, tender and swooshed (400 deg about 1 hr 15 min). Bake or roast Red Pepper til tender. Cool eggplant and dice (I always peel the eggplant too). Cool pepper, seed and dice. Combine eggplant and pepper in bowl. Add 2 cloves of garlic, diced or p

** %%%%% CHEESE PRETZELS %%%%% ** Shape these nibblies into pretzels, or make sticks or rounds. You can make them up to three days ahead, then store in a cookie tin. Serve at toom temperature or reheat them in a 300 oven for 5 min. POPPY OR SESAME SEEDS In bowl, cream butter br

Halve chicken breasts and bone the halves. Wrap each half in a bacon strip and secure with toothpick. Line a greased (9 x 13 x 2) casserole with chipped beef. Combine sour cream and cream soup and pour over chicken which has been placed on beef in casserole. Bake covered a

*NOTE* Can use either butterscotch or chocolate flavored compound counting. MELTED. Mix crumbs, coconut and 1 1/2 cups confectioners sugar together in bowl. Work in peanut butter, butter, vanilla and salt. Work in enough remaining confectioners sugar by hand to shape centers

1. Using a sharp knife, cut the candy bars into 1/2 to 1 inch chunks. You should have about 1 cup. Put in bowl, cover & freeze. 2. Whisk eggs in mixing bowl until light & fluffy (1 2 minutes.) Whisk in sugar a little at a time, then continue until well blended (abou

Preheat oven to 300 degrees. Toast the chopped walnuts in a baking pan in the oven for 15 minutes. Remove from the oven and set aside. Raise the oven temperature to 350 degrees. Sift the flour, baking powder, baking soda, and salt together into a bowl. In a second bowl, com

Combine orange peel, 3 crushed cinnamon sticks, cloves and nutmeg in a small bowl. Tie dry ingredients in a double thickness of cheesecloth to make a sachet, or secure in a large tea straining ball. In a medium pan, simmer apple juice with spices for at least 20 minutes. Ladle i

Mix the dry ingredients together in a large mixing bowl. Pour the syrup, the purees, and the water over the dry mixture. Add the cream cheese in chunks. Mix by hand using your hands by working your hands under the dry ingredients from the sides. Use a folding motion and mix unti

directions (From Julie Sahni s Classic Indian Vegetarian cookbook) soak 2c long grain rice in water, meanwhile boil 2c coconut milk + 1.5c water + 1t grated fresh ginger Drain and add the rice, bring to a boil again, cover, turn off heat. In separate pan, fry 4T oi

This tasty dish uses less sugar, salt and fat. Recipe includes Diabetic Exchanges. In a large saucepan, cook corn in enough boiling water to cover for 5 7 minutes or until tender. Drain, cool and set aside. In a large bowl, mix the oil, vinegar, lemon juice, parsley, sugar,

2 3 ea VERY RIPE BANANAS; MASHED PREHEAT OVEN TO 350 cOMBINE FLOUR, BAKING SODA, AND SALT IN A BOWL cREAM THE BUTTER IN A MIXING BOWL GRADUALLY ADD THE SUGAR AND MIX TO WELL BLENDED ADD THE EGGS AND THE BANANA MIX UNTILL WELL BLENDED. cOMBINE THE MILK AND LEMON JUIcE IN A LA

Saute the onion, peppers, hot peppers, and garlic until the onions are translucent. Add all other ingrediants and simmer a minimum of 30 minutes (about how long corn bread takes to cook ; ). Add water if chili is too thick. Adjust seasonings during cooking to taste. That s

Cut Velveeta into cubes or chunks and melt in double boiler over low heat. Add picante sauce. Stir until cheese is melted and sauce is well blended. Add sweet milk or condensed milk as desired to obtain proper "dipping" consistency. If necessary, add more velveeta BEFORE

Combine all of the ingredients, blending thoroughly. Cover and chill. Makes about 3 cups of dip SUGGESTED DIPPERS: Brussels Sprouts, Salami, Cocktail Rye Bread     strongServings:6/strong  

Preheat oven to 350. Place the bread and chicken broth in a small bowl and set aside. Heat the oil in a saute pan over medium heat; add the shallots and celery; cook and stir for 3 minutes. Add the spices including the orange peel. Cook and stir 1 minute. In a large mixing bowl,

**Cheese should be grated. If spicier result is desired, use Monterey Jack cheese w/jalapeno peppers. Swiss or mozzarella cheese can also be substituted. Make a round mound, layering ingredients in order listed, starting with bean dip and ending with olives. Serve with t

Mix dressing ingredients (sugar, Accent, oils, pepper and vinegar) and let stand. Boil and shred chicken breast. Slice bok choy and cabbage and dice green onions. Break noodles into small pieces. Combine bok choy, cabbage, chicken, noodles, onions and peanuts. Pour dressing

Cut tofu into 1 1/2" by 1/2" long strips. Scrape the scales off the carp. Remove the guts and the gills. Score 3 lines on each side of fish. Heat oil in a wok. Fry tofu strip until golden brown. Remove and drain. Fry the carp briefly. Remove and drain. Save some oil in

Combine and mix well all ingredients. Heat a well greased 9 inch cast iron skillet in a 400 degree ovne for 3 minutes or until very hot. Pour batter into hot skillet. Bake at 400 for 40 minutes or until golden brown. Cool 10 minute. Cut cornbread into wedges to serve. b

Spiced Pineapple Pickups1 large can pineapple chunks3/4 cup vinegar1 (4 inch) stick cinnamon1 1/4 cups granulated sugarDash salt6 to 8 clovesThe day before serving, drain syrup from pineapple. To a saucepan, add all ingredients; bring to boil. Refrigerate unitl

Apricot Orange Bread1 (6 ounce) package dried apricots, diced3/4 cup firmly packed brown sugar1 cup nonfat buttermilk1/2 cup egg substitute3 tablespoons vegetable oil1 tablespoon grated orange rind1 1/4 teaspoons vanilla extract1/4 teaspoon almond extract1

Easy Pumpkin Cake1 box butter recipe yellow cake mix1 (16 ounce) can pumpkin or pumpkin pie filling4 eggs1/4 cup Wesson oil1/4 cup water3/4 cup granulated sugar1/2 teaspoon nutmeg1 1/2 teaspoons cinnamonPreheat oven to 325 degrees F.Combine all i

Easy Lime Daiquiri CakeSource: iDuncan Hines Celebrates Baking/iuCake/u1 (18.25 ounce) box Duncan Hines French Vanilla Cake Mix 3 eggs 2/3 cup water 1/3 cup lime juice 1/3 cup Crisco oil 1/4 cup rum 1 teaspoon grated lime peel 3 drops green

Piloncillo PralinesPiloncillo is Mexican brown sugar which is sold in small or large cones. If you cannot find it, you may substitute regular brown sugar. Canela is ground cinnamon.1 1/2 cups granulated sugar8 to 9 ounces piloncillo, softened and chopped1/2 cup plus 2 tabl

Aunt Chilada`s Yucatan Style Pork TamalesSource: Chef Jessie Gonzales, Aunt Chilada`s Phoenix, Arizona1 pound lean pork 2 cloves garlic 1/2 onion, cut in half 1 teaspoon salt 6 ancho chiles, seeds and membranes removed 8 guajillos chiles, seeds and membranes

Dulce de Leche Ice Cream Cake with Brownie BaseuBrownie Base/u1 (4 ounce) bar German sweet chocolate, coarsely chopped1/2 cup butter1 cup granulated sugar1/2 cup flour3 large eggs1 teaspoon vanilla extract6 ounces NutellaMelt chocolate and butter in a saucep

Long John Silver`s Hush Puppies1 cup self rising flour1 cup cornmeal1 onion chopped fine2 teaspoons baking powder1 teaspoon granulated sugar1/2 teaspoon salt1 eggDash of Tabasco sauceMilkOil (for deep frying)Mix first 8 ingredients together. Add

Mint Meringue Trees2 egg whites 1/4 teaspoon cream of tartar 1/8 teaspoon salt 1/2 cup granulated sugar 1/4 teaspoon mint extract 1/4 teaspoon green food coloringDecorating candiesBeat egg whites with cream of tartar and salt until foamy and double. Beat in

Union House Restaurant Cream of Sun Dried Tomato Soup with Wild Rice1/2 cup salad oil1 large carrot, chopped2 ribs celery, chopped1 large onion, chopped1 clove garlic, crushed3/4 cup flour4 cups beef or chicken stock1 (28 ounce) can tomatoes or 2 pound fresh plum tomat

Vanilla Brownies2/3 cup butter, melted1 pound light brown sugar3 eggs2 2/3 cups sifted flour2 1/2 teaspoons baking powder1/2 teaspoon salt2 cups semisweet chocolate chips (12 ounces)1 cup chopped pecansIn a large bowl, add sugar to butter and blend well

Banana DessertSplit four bananas in half, leaving the skins on. Sprinkle over the bananas 4 tablespoons rum and 4 tablespoons brown sugar. Bake at 400 degrees F for 10 to 15 minutes.

Peach SauceUse on angel food, butter or sponge cake, gingerbread, plain pudding or ice cream.1 tablespoon tapioca1/4 cup granulated sugarDash of salt1 box frozen peaches3/4 cup peach syrup1 tablespoon lemon juiceThaw, then drain peaches, reserving syrup.

Crab and Cream Cheese Bake8 ounces cream cheese, softened 1/4 cup chopped green onions 1 (8 count) can crescent rolls 1 cup lump crabmeat 1 egg yolk, beaten 1/2 teaspoon dillweedCombine the cream cheese and green onions in a bowl and mix well.Unroll the