Shrimp Sauce with Spaghetti

2 ea Cloves Finely Chopped Garlic

1 ts Dried Oregano

1/4 c Cooking Oil

1/2 lb Cooked,shelled,

1 cn 14 oz Tomatoes

1 x Deveined shrimp

1/2 ts Garlic Salt

2 1/2 ts Salt

1 ts Prepared Horseradish

1/2 ts Dried Basil

8 oz Spaghetti, cooked

1 cn 6 oz Tomato Paste

1 x Grated Cheese

Brown garlic, in oil; add tomatoes, salt and basil. Simmer, uncovered, for 30 minutes. Stir in tomato paste and oregano; simmer for 15 minutes longer. Stir in shrimp, garlic salt and horseradish; heat. Serve over hot spaghetti and sprinkle with grated cheese. Yields: 4 Servings.