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Apple Onion Turkey Stuffing

Ingredients
 

5 tbsp butter
1 cup onion, diced
2 cup bread, crumbs
2 pippin apples, chopped
1 cup white wine
2 tbsp lemon juice
1/4 tsp nutmeg
1/4 tsp allspice
1 cup almonds, chopped



 
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Preparation
 
In frying pan, melt butter and saute onions until they are clear. In a
bowl, combine the bread crumbs with the onion mix. Add apples and
wine. Return to pan and cook 5 minutes longer. Add the remaining
ingredients Stuff into turkey neck and body cavities.

 

 
Servings:
1


 

 

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