To prepare this Beef Kidneys With Onions And Squash Recipe, first put all ingredients in a roasting pan. Cook in moderate oven for 20 25 minutes. Then serve.

Saut the peppers in the oil over medium heat for 3 minutes, add the garlic, zucchini and thyme and saut another 5 minutes. Cook the pasta in boiling water for 8 minutes, pour in colander and run a bit of cold water over it. Combine the cheese and yogurt in a blender and process til smooth.

Core cabbage. Place in a large saucepan filled with boiling water. Cover and cook until leaves separate from head, removing them as this occurs. Drain leaves. Trim chicken center vein from cabbage leaves, being careful not to tear leaves; set leaves aside. In a mixing bowl

If fish fillets are large, cut into 4 serving pieces. Place onion in oil in 10-inch nonstick skillet. Place fish on onion; sprinkle with salt and pepper. Spoon chiles over fish; top with olives. Mix wine and lemon juice; pour over fish. Heat to boiling; reduce heat. Cover and simmer until fish f

Cream butter and sugar and add eggs one at a time. Beat until fluffy. Add vanilla. Sift 2 cups flour, salt and baking powder; add to creamed mixture and beat. Dredge berries in remaining cup of flour. Fold berry mixture gently into creamed mixture. Pour into a tube pan that has been buttered and

Paste mustard, salt, pepper & paprika on tenderloin, marinate in olive oil overnight, rap with alu or plastic rap, freeze. Cut tenderloin in very fin slices, place on dish sparkle with crushed black pepper, some olive oil ( and lime juice optional ) on top. Add sliced parmesano decorate with tom

Cook oatmeal according to directions (with soy milk). Mash banana and grated apple into oatmeal. Fast delicious and healthy!

Remove rib from each leaf cabbage. Chop leaves into 1 inch squares (approximately). Chop mushrooms into 1/2 inch squares (approximately). Slice lemon very thin and quarter slices. Mix everything and press in pickle press for an hour or so. Drain of

Have cheese at room temperature. Blend all ingredients together with a mixer or in a food processor. Line small bowl with plastic wrap and empty mixed ingredients in lined bowl. Refrigerate overnight. When ready to use, un mold, remove wrap and sprinkle with nuts. Serve with

Combine first 4 ingredients in a shallow dish; stir well, and set aside. Brush mustard blend evenly over both sides of chicken. Dredge chicken with breadcrumb mixture. Place chicken on a rack coated with cooking spray; place rack in shallow roasting pan. Bake a

Preheat oven to 350 degrees F. Beat eggs. Add other ingredients except pecans and beat well. Put pecans in bottom of pie crust and slowly pour egg mixture over nuts. Bake 45 minutes, or until knife inserted one inch from edges comes out clean. Let pie cool (if cut warm, the

Melt chocolate in double boiler over hot (not boiling) water. Gradually whisk in milk, stir until smooth. Remove from heat; let cool. Whisk eggs in a mixing bowl until light and fluffy, 1 2 minutes. Gradually whisk in sugar, then continue whisking 1 minute longer un

In large mixer bowl, combine flour, sugar, baking powder, cinnamon and butter until mixture resembles coarse crumbs. Mix in the pecans. Press mix into a buttered 13x9" pan. Bake at 350~ for 10 minutes until golden. Meanwhile, in small saucepan, combine butter and chocol

Mix eggs, water, wine, salt and pepper with fork. Stir in either one of three cheeses (not all). Heat butter in skillet over medium heat until just hot enough to sizzle a drop of water. Pour egg mixture into skillet. As mixture begins to set, gently lift cooked portion with

*You may use fat free, reduced calorie or regular mayo. Stir all ingredients until well mixed. Cover; chill 2 hrs. Serve with tortilla chips. Makes 3 cups.     strongServings: 1/strong  

Prepare gelatin as usual using the applesauce instead of cold water. Chill. Garnish with a mint sprig, thin slices of apple and a small cinnamon stick.     strongServings:4/strong  

Soak the dried apricots and prunes in 6 cups cold water for 30 minutes. Since the dried fruit expands considerably as it absorbs the soaking liquid, you will need a saucepan (of stainless steel or enamel) with a capacity of at least 3 quarts. Add the cinammon stick, lemon slices

Clean and pick green bean tips. In a dutch oven (or equivalent size vessel), heat oil. Add curry paste and "fry" until fragrant, about 1 minute. Add broth, green beans, bamboo shoots (or other vegetable). Bring to a rapid boil and cook like that for about 15 20 minutes

Add rice to 1 c. water. Boil 5 minutes; drain well. Blend rice, ground round, egg, onion, garlic, parsley, and nutmeg; form into small meatballs. Add wine to broth; bring to boil. Drop meatballs into hot broth, one to at time. Bring to boil again; reduce heat. Simmer 20 minutes.

Soak the beans overnight in water to cover. In the morning rinse the beans with cold water and place in a large pot with fresh water to cover. Stir in the salt, cover and simmer slowly 2 to 2 1/2 hours, until the beans are tender. Add water when necessary and stir occasionally t

Chop all vegetables and put in a large pickling pot. Add remaining ingredients and boil for about 3 hours or longer if you want it thicker. From the kitchen of Peggy and Bruce Travers,Cyberealm BBS Watertown NY 315 786 1120     strongServings:1/s

The prunes and pickled walnuts provide just the sweet and sharp contrast that complements the flavour of venison so well. Put the flour, salt and a good grinding of pepper into a bowl. Toss the pieces of venison in the seasoned flour to coat. Heat the oil in a heavy flamepr

Bring your turkey to room temperature. If frozen, thaw according to label directions. An ice cold or very cold turkey does not roast well. Some cooks rinse the turkey with water and pat it dry.When you handle any poultry be very careful and clean with preparation and cleanup.

Slice eggs in half, lengthwise. Remove hardened yolks to a mixing bowl. Add scallions, tuna, mustard, soy sauce, oil, lemon juice, and salt and pepper to taste. Mix well. Fill egg white halves with tuna/egg yolk mixture. Sprinkle tops with paprika. Note: Crab meat or abalon

Cut the racks of ribs in half. Cook the ribs in simmering water for 45 minutes. Drain and cool. Combine the remaining ingredients. Marinate the ribs in the refrigerator for 1 hour or overnight. Barbecue for 10 to 15 minutes per side (or bake for 10 ~ 15 minutes br

Process bread, one slice at a time, in a dry blender to form soft crumbs. M all ingredients together well. Form into 8 patties. Brown on each side n a vegetable oil sprayed non stick skillet. Serve as is or on whole wheat buns with lettuce, sprouts and ketchup, if desired. Per pa

This is plain cornbread, not a corn flavored cake, so don t expect it to be fluffy or sweet. It s great with black eyed peas, new potatoes, green onions, sliced tomatoes, and buttermilk, i.e., your basic Southern farm fare. It s also very nice cold, broken into bite sized pi

Cucumber Dill Dunk1 1/4 cups fat free yogurt 1 cucumber, peeled, seeded and chopped 1/4 cup light dairy sour cream 1 tablespoon chopped fresh dillweed 3 cloves garlic, minced Fresh ground black pepperIn a food processor or blender, combine yogurt, cucumber, sou

Apple Yogurt Bread1 cup whole wheat flour1/4 cup all purpose flour1 1/2 teaspoons baking powder1 teaspoon baking soda1/4 teaspoon salt1/3 cup firmly packed brown sugar1/2 teaspoon ground cinnamon1 (8 ounce) carton Dutch apple low fat yogurt  &nbs

Caribe HoneyServe this over biscuits or sopaipillas. It is also a wonderful glaze for meats.1/4 cup crushed caribe chilesWater2 cups desert honeySimmer chiles in a small amount of water until the pulp becomes soft and slides off the peel, about 30 minutes.Str

Raspberry Laced Vanilla Cake1 (18.25 ounce) box white cake mix without pudding1 cup red raspberry preserves, divided1 box confectioners` sugar2 cups margarine, softened2 egg yolks1/4 cup raspberry Schnapps liqueur1 teaspoon vanilla extractPreheat oven to 35

Fresh Apple Easter CakeSource: Washington Apple Commission1/2 cup walnuts, chopped1 (18.25 ounce) box spice cake mix1 small box instant butterscotch    or vanilla pudding and pie filling4 eggs1/2 cup vegetable oil1/2 cup cold water3 mediu

Louisiana Caramel Pralines2 cups granulated sugar1 cup evaporated milk1 cup granulated sugar2 teaspoons vanilla extract2 1/2 cups chopped pecans, toasted2 tablespoons butterPlace 2 cups sugar and milk in a large saucepan. Cook slowly, stirring often. At same ti

Delicious Baked Ham (T&T)I have experimented for a long time trying to come up with a baked ham which is flavorful, delicious. This is what I finally came up with. I make this for every holiday and my family can`t get enough. I have also offered this when I catered. It was a big hit at my son`s w

Aunt Pittypat`s Pantry Raspberry Cranberry Gelatin SaladSource: Aunt Pittypat`s Pantry Glendale, Arizona1 (20 ounce) can crushed pineapple1 large box raspberry gelatin8 ounces cream cheese, softened2 tablespoons mayonnaise1 (16 ounce) can whole berry cranberry sa

Apple Cheddar WontonsPeanut oil 1 package wonton skins 2 medium apples * 10 ounces sharp Cheddar, cubed uGarnishes/u1/2 cup brown sugar 2 tablespoons ground cinnamon Core the apples and cut into small pieces. Mix the brown sugar and cinnamon together a

Upper Crust Bakery Black Gold CookiesSource: The Upper Crust Bakery Austin, Texas3 ounces unsweetened chocolate, chopped coarse18 ounces semisweet chocolate, chopped coarse1 stick (1/2 cup) plus 1 tablespoon unsalted butter, softened3 large eggs1 cup plus 2 table

Sugar PlumsSource: iYankee Magazine: The Magazine of New England Living/i1 cup raisins 1 cup bite size pitted prunes 1 cup pitted dates 1 cup currants 1 cup candied cherries, dried cherries or dried cranberries 1 cup walnuts 1/2 to 3/4 cup confectioner�

Texas Brownies2 cups granulated sugar2 cups flour1/2 cup margarine1 cup water4 tablespoons cocoa1/2 cup buttermilk1 teaspoon baking soda2 eggs1 teaspoon vanilla extractMix together sugar and flour. Put margarine, water and cocoa in a saucepan and le

Marshmallow SauceTerrific on fresh pineapple, fruit salad, ice cream and other desserts.1 cup granulated sugar2/3 cup white corn syrup1/2 cup hot water2 egg whitesDash of salt1/4 cup real mayonnaise1 tablespoon grated orange rind1/4 teaspoon vanilla ext