Nutty Coleslaw

6 c Shredded cabbage

1/4 c Chopped green onions

1/3 c Chopped celery

1/3 c Unsalted, roasted peanuts

2 tb Sugar

1 1/2 ts Seasoned salt

2 tb Red wine vinegar

2/3 c Bottled Italian dressing

Combine cabbage, green onions, celery and peanuts in large bowl. Blend sugar, salt, vinegar and dressing. Pour over cabbage mixture and toss well.