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American Style Flapjacks/Pancakes
| Ingredients | |||
| 1 | cup | flour | |
| 1 | each | egg | |
| 1 | tablespoon | butter/margarine, melted | |
| 2/3 | cup | milk | |
| 1 1/2 | teaspoon | baking powder | |
| 3 | tablespoon | sugar | |
| 1/4 | teaspoon | salt | |
Directions: | |||
| Sift the dry ingredients together, add the egg and mix it in until it is almost absorbed. Add the milk and mix until semi-smooth. Mix in the melted butter/margarine. It should make about 5 pancakes 7 inches in diameter. Use less sugar if you like to use a lot of syrup. | |||
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