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1/2 cup bread crumbs
1 egg
1 teaspoon salt
Pepper
Chopped onions
Tomato sauce (enough to moisten)Form into meatballs and brown in oil.Add meatballs to:3 cups water
1 can tomato sauce (small or large, to taste)
1 package onion soup mix
1/4 cup sliced carrots
1 package frozen green beans
3 potatoes, cubedBring to a boil. Simmer until veggies are tender.
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Easy oven stew
Easy Oven StewA family favorite, from a decades ago Hunt`s and Wesson advertisement2 tablespoons flour1 teaspoon salt1/8 teaspoon pepper1/8 teaspoon paprika1 to 2 pounds beef, cut up for stew2 tablespoons vegetable oil1 or 2 onions, quartered1 cup sliced celery (Upload by user)
Easy Oven StewA family favorite, from a decades ago Hunt`s and Wesson advertisement2 tablespoons flour1 teaspoon salt1/8 teaspoon pepper1/8 teaspoon paprika1 to 2 pounds beef, cut up for stew2 tablespoons vegetable oil1 or 2 onions, quartered1 cup sliced celery (Upload by user)
Mexicali turkey stew
Mexicali Turkey StewThis simmering pot of stew will fill your home with a "South of the Border" aroma. Serve with a prepared tossed salad and Catalina dressing and Nestea with lime wedges.2 cups chicken broth 1 pound ground turkey, cooked and crumbled 1 (15.25 ounc (Upload by user)
Mexicali Turkey StewThis simmering pot of stew will fill your home with a "South of the Border" aroma. Serve with a prepared tossed salad and Catalina dressing and Nestea with lime wedges.2 cups chicken broth 1 pound ground turkey, cooked and crumbled 1 (15.25 ounc (Upload by user)
Easy brunswick stew
Easy Brunswick Stew1/2 pound ground beef1 can tomatoes2 cups diced potatoes1 small diced onion1 tablespoon Worcestershire sauce1 tablespoon pepper sauce1 cup cornBrown beef, pepper and salt. Add all the other ingredients except for the corn. Bring to a boil and then (Upload by user)
Easy Brunswick Stew1/2 pound ground beef1 can tomatoes2 cups diced potatoes1 small diced onion1 tablespoon Worcestershire sauce1 tablespoon pepper sauce1 cup cornBrown beef, pepper and salt. Add all the other ingredients except for the corn. Bring to a boil and then (Upload by user)
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Milwaukee beer beef party stew
Milwaukee Beer Beef Party StewThis stew can easily be made a day ahead for a party, and will be all the better as the flavors will have a chance to mellow.3 pounds chuck, round, or stewing beef cut into 1 1/2 inch cubes 3/4 cup flour for dredging 4 tablespoons oil 5 la (Upload by user)
Milwaukee Beer Beef Party StewThis stew can easily be made a day ahead for a party, and will be all the better as the flavors will have a chance to mellow.3 pounds chuck, round, or stewing beef cut into 1 1/2 inch cubes 3/4 cup flour for dredging 4 tablespoons oil 5 la (Upload by user)
Shrimp stew
Shrimp StewMakes 4 to 6 servings.1/3 cup vegetable oil 1/2 cup all purpose flour 1 large onion, diced 1 cup small, peeled shrimp 3 cups water 2 tablespoons minced celery 2 tablespoons finely chopped green bell pepper 1 tablespoon chopped fresh parsley (Upload by user)
Shrimp StewMakes 4 to 6 servings.1/3 cup vegetable oil 1/2 cup all purpose flour 1 large onion, diced 1 cup small, peeled shrimp 3 cups water 2 tablespoons minced celery 2 tablespoons finely chopped green bell pepper 1 tablespoon chopped fresh parsley (Upload by user)
Bloody mary stew
Bloody Mary Stew2 pounds cubed stew meat1/2 cup flour 1 teaspoon salt 1 teaspoon dry mustard 1/2 pound bacon, cut into bite size pieces1 envelope onion soup mix 3 cups water 1 liter bloody Mary mix1 teaspoon granulated sugar 1 cup barley 1 (20 ounc (Upload by user)
Bloody Mary Stew2 pounds cubed stew meat1/2 cup flour 1 teaspoon salt 1 teaspoon dry mustard 1/2 pound bacon, cut into bite size pieces1 envelope onion soup mix 3 cups water 1 liter bloody Mary mix1 teaspoon granulated sugar 1 cup barley 1 (20 ounc (Upload by user)
Beef stew with parsley dumplings
Beef Stew with Parsley Dumplings1/4 cup all purpose flour1 1/2 teaspoons salt1/4 teaspoon pepper2 pounds boneless beef chuck, cut into 1 inch cubes3 tablespoons vegetable oil1 medium onion, sliced1/2 teaspoon Worcestershire sauce1 small bay leafPinch of al (Upload by user)
Beef Stew with Parsley Dumplings1/4 cup all purpose flour1 1/2 teaspoons salt1/4 teaspoon pepper2 pounds boneless beef chuck, cut into 1 inch cubes3 tablespoons vegetable oil1 medium onion, sliced1/2 teaspoon Worcestershire sauce1 small bay leafPinch of al (Upload by user)
Curry beef stew
Curry Beef Stew2 pounds stew meat 1 1/2 tablespoons curry powder, divided Salt to taste1 small onion, diced4 cups water2 medium carrots, diced 3 medium potatoes, diced 1 stalk celery, diced1 tablespoon cornstarc/4 cup creamFry meat until brown (Upload by user)
Curry Beef Stew2 pounds stew meat 1 1/2 tablespoons curry powder, divided Salt to taste1 small onion, diced4 cups water2 medium carrots, diced 3 medium potatoes, diced 1 stalk celery, diced1 tablespoon cornstarc/4 cup creamFry meat until brown (Upload by user)
Oriental pork stew
Oriental Pork Stew1 pound boneless pork, cut into 1 inch cubes 1/2 cup chopped onion 1 garlic clove, minced 2 tablespoons vegetable oil 2 cups water 1 cube beef bouillon 1/4 cup soy sauce 1 cup celery, cut diagonally 1 red bell pepper, cut into 1/4 inch st (Upload by user)
Oriental Pork Stew1 pound boneless pork, cut into 1 inch cubes 1/2 cup chopped onion 1 garlic clove, minced 2 tablespoons vegetable oil 2 cups water 1 cube beef bouillon 1/4 cup soy sauce 1 cup celery, cut diagonally 1 red bell pepper, cut into 1/4 inch st (Upload by user)
Sauerbraten stew
Sauerbraten Stew1 pound lean boneless chuck or round steak1 teaspoon salt1/4 teaspoon ground cloves1/4 teaspoon pepper1 1/2 cups water1/4 cup red wine vinegar1 (10 1/2 ounce) can condensed beef brot bay leaf1 medium onion, chopped1 1/2 small heads re (Upload by user)
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Sauerbraten Stew1 pound lean boneless chuck or round steak1 teaspoon salt1/4 teaspoon ground cloves1/4 teaspoon pepper1 1/2 cups water1/4 cup red wine vinegar1 (10 1/2 ounce) can condensed beef brot bay leaf1 medium onion, chopped1 1/2 small heads re (Upload by user)
TAG: brown, teaspoon, sauerbraten, ,
Firehouse stew
Firehouse StewSource: Jim Norman, Nashville Fire Department, Nashville, Tennessee1 head cabbage, chopped 1 pound ground beef 1/2 pound Italian or breakfast sausage 2 (15 ounce) cans diced tomatoes 1 large onion, chopped 1 (15 ounce) can tomato puree 3/4 cup (Upload by user)
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Firehouse StewSource: Jim Norman, Nashville Fire Department, Nashville, Tennessee1 head cabbage, chopped 1 pound ground beef 1/2 pound Italian or breakfast sausage 2 (15 ounce) cans diced tomatoes 1 large onion, chopped 1 (15 ounce) can tomato puree 3/4 cup (Upload by user)
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