Advertisements

Easy Oven StewA family favorite, from a decades-ago Hunt`s and Wesson advertisement2 tablespoons flour
1 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon paprika
1 to 2 pounds beef, cut up for stew
2 tablespoons vegetable oil
1 or 2 onions, quartered
1 cup sliced celery
6 small potatoes or cut up large potatoes
6 small carrots, in chunks
Salt and pepper to taste
1 cup water
2 (8 ounce) cans tomato sauce Preheat oven to 400 degrees F.Combine flour, salt, pepper and paprika in paper or plastic bag. Add beef and shake to coat meat with the seasoned flour. Put oil in 3-quart casserole. Add meat and toss well to coat meat with oil. Bake, uncovered, for 15 minutes. Stir. Continue baking for another 15 minutes, or until meat is browned. Add vegetables and mix with meat and juices. Add water and salt and pepper to taste. Pour tomato sauce over all. Mix. Cover. Bake at 300 to 350 degrees F for 1 to 2 hours, until meat and vegetables are tender.Makes 4 servings.

Mexicali turkey stew
Mexicali Turkey StewThis simmering pot of stew will fill your home with a "South of the Border" aroma. Serve with a prepared tossed salad and Catalina dressing and Nestea with lime wedges.2 cups chicken broth 1 pound ground turkey, cooked and crumbled 1 (15.25 ounc (Upload by user)

Milwaukee beer beef party stew
Milwaukee Beer Beef Party StewThis stew can easily be made a day ahead for a party, and will be all the better as the flavors will have a chance to mellow.3 pounds chuck, round, or stewing beef cut into 1 1/2 inch cubes 3/4 cup flour for dredging 4 tablespoons oil 5 la (Upload by user)

Shrimp stew
Shrimp StewMakes 4 to 6 servings.1/3 cup vegetable oil 1/2 cup all purpose flour 1 large onion, diced 1 cup small, peeled shrimp 3 cups water 2 tablespoons minced celery 2 tablespoons finely chopped green bell pepper 1 tablespoon chopped fresh parsley (Upload by user)

Bloody mary stew
Bloody Mary Stew2 pounds cubed stew meat1/2 cup flour 1 teaspoon salt 1 teaspoon dry mustard 1/2 pound bacon, cut into bite size pieces1 envelope onion soup mix 3 cups water 1 liter bloody Mary mix1 teaspoon granulated sugar 1 cup barley 1 (20 ounc (Upload by user)

Beef stew with parsley dumplings
Beef Stew with Parsley Dumplings1/4 cup all purpose flour1 1/2 teaspoons salt1/4 teaspoon pepper2 pounds boneless beef chuck, cut into 1 inch cubes3 tablespoons vegetable oil1 medium onion, sliced1/2 teaspoon Worcestershire sauce1 small bay leafPinch of al (Upload by user)

Curry beef stew
Curry Beef Stew2 pounds stew meat 1 1/2 tablespoons curry powder, divided Salt to taste1 small onion, diced4 cups water2 medium carrots, diced 3 medium potatoes, diced 1 stalk celery, diced1 tablespoon cornstarc/4 cup creamFry meat until brown (Upload by user)

Oriental pork stew
Oriental Pork Stew1 pound boneless pork, cut into 1 inch cubes 1/2 cup chopped onion 1 garlic clove, minced 2 tablespoons vegetable oil 2 cups water 1 cube beef bouillon 1/4 cup soy sauce 1 cup celery, cut diagonally 1 red bell pepper, cut into 1/4 inch st (Upload by user)

Sauerbraten stew
Sauerbraten Stew1 pound lean boneless chuck or round steak1 teaspoon salt1/4 teaspoon ground cloves1/4 teaspoon pepper1 1/2 cups water1/4 cup red wine vinegar1 (10 1/2 ounce) can condensed beef brot bay leaf1 medium onion, chopped1 1/2 small heads re (Upload by user)

Firehouse stew
Firehouse StewSource: Jim Norman, Nashville Fire Department, Nashville, Tennessee1 head cabbage, chopped 1 pound ground beef 1/2 pound Italian or breakfast sausage 2 (15 ounce) cans diced tomatoes 1 large onion, chopped 1 (15 ounce) can tomato puree 3/4 cup (Upload by user)

Cazuela De Chorizo
(Upload by user)

"Arsters" She-Stew
(Upload by user)

#968757 Ox Tail Stew
(Upload by user)

#980255 Ox Tail Stew
(Upload by user)

#987722 Ox Tail Stew
(Upload by user)

(Not Just The Regular)Beef Stew
(Upload by user)

5-Hour Beef Stew
(Upload by user)