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Crab with Avocado

Put the yolk in mixing bowl and add mustard, Worcestshire sauce and vinegar. Beat with wire whisk, then add oil gradually, beating rapidly with whisk to incorporate. When thickened and smooth, mix in the chili sauce, onion, olives and crabmeat. Shred the lettuce and cover the bottom of pla

Eggplant Casserole

Bring salted water to a boil in a large saucepan. Add the eggplant, cover, remove from heat and allow to stand while preparing the rest of the casserole. In a large skillet, brown the meat and add the onion, green pepper and mushrooms. Continue to saut until vegetables soften. Season with 1 tsp

Salmon In Orange Sauce

Clean salmon and season with salt & pepper. In large pan saut? minced onions, add herbs & stir, add bouillon, wine, capers and heat up, add cr?me fra?che and orange juice. add salmon to sauce and let simmer on low heat for 5 - 6 min. serve and decorate with orange slices.

South Seas Shrimp and Mango

Place shrimp in large resealable plastic food-storage bag. Combine mustard, oil, juice, hot sauce and orange peel in small bowl; pour over shrimp. Seal bag; marinate in refrigerator 20 minutes. Alternately thread shrimp, mango, bell pepper and onions onto four 10-inch metal

True Texas Chili

Heat oil in 6-quart saucepan. Add ground beef, onions and garlic and saute until meat is browned. Stir in next 7 ingredients and bring to boil over medium-high heat. Reduce heat to medium-low and simmer, uncovered, about 45-55 minutes. Taste and season with salt, pepper and cayenne pepper, if de


combine flour, sugar, oatmeal, peanut butter and margarine. Mix cranberry sauce. Divide onto crust. Top with remaining crust from first ingredients. Press down with hands. Bake until light brown. This can be a dessert with whip topping. Makes 320 bars.

Italian Cabbage

Saute garlic in olive oil, add yellow onion. Continue to saute for two minutes.Then add the shredded cabbage. Cook till tender. Delicious and nutritious.

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Auge Valley Chicken Stew

**For the apples I used Granny Smith s. For the creme fraiche or whipping cream, I used the whipping cream. For the Calvados which would have been too expensive to use, even if I had located it over here, I substituted an apple flavored liqueur and just added a little bran

Curried Chicken 2

Saute chicken in oil in large skillet over moderate high heat until browned all over, about 5 minutes. Remove to bowl. Reduce heat to low. Add onion and garlic to skillet; cook, stirring frequently, until lightly browned and soft, 5 to 7 minutes. Stir in tumeric, cumin

TAG: chicken, minutes, ,

Mexican Dip In Crockpot

Brown hamburger and onion in skillet. Place in crockpot, on high heat, add cubed cheeses and stir occasionally until melted. Add tomatoes and soup. Heat through. Reduce heat to low to keep dip warm.     strongServings: 6/strong  

Chocolate Blood Cake

1 lg bar white chocolate (500g at : least) 1 Bottle red food colouring : vast number of red smarties : (or M&M s if you can t get : thing) : Icing (frosting for you USA : types) 1 tub strawberry ice cream : set of plastic vampire : teeth

Bland Diet For Finicky Felines

Mix ingredients with enough chicken broth to hold together. This same recipe can be used with fish (broil or microwave until it flakes.) You can also vary the recipe by adding rice or other vegetables.     strongServings: 1/strong  

Homebrew Kahlua

Mix sugar with 6 cups water; bring to a boil. Boil for 6 minutes; divide into 2 parts. Chop vanilla beans into small pieces; add to 1 part sugar syrup with coffee. Add bourbon to second half; stir well. Combine coffee mixture with bourbon mixture; blend well. Age for 6 week

Kale With Cream Irish

Wash the kale and strip the leaves from the stalks, then plunge into briskly boiling salted water and cook until tender, 20 30 minutes. Drain well and chop finely. In a saucepan combine the butter, cream and pinches of nutmeg, salt and pepper; then add the kale and the s

Banana Tea Loaf

Adapted from The Joslin Diabetes Gourmet Cookbook, 1993 which used 1 large egg white plus 6 tbsp. egg substitute, 1/8 tsp almond extract, orange juice concentrate, 2 cups unbleached flour and no orange peel. Original nutritional info. 1/18 recipe = 1 bread, 1 fat Joslin Exc

TAG: grams, calories, slice, bread, orange, banana, ,

Lemon Pepper Mushrooms Aha

Preheat oven to 400 F. Lightly spray a shallow baking pan with vegetable oil. Wipe mushrooms with a clean, damp cloth. Remove stems and set mushroom caps aside. Discard lower half of stems and chop upper half of stems very finely. In a small bowl, combine chopped stems with

Sweet Saffron Rice

Place rice in a strainer and rinse with cool water until water runs clear. Set aside. Place saffron in a small glass bowl, add boiling water and let soak for 10 to 15 minutes. Stir together rice, 2 cups water, cinnamon, cloves and salt in a large saucepan or Du

TAG: water, saffron, minutes, ,

Asparagus With Toasted Pine Nuts Lemon Vi

Snap off tough ends of asparagus. Remove scales from stalks with knife or vegetable peeler, if desired. Place spears in a steaming rack over boiling water; cover and steam 4 5 minutes or until spears are crisp tender. Transfer to a serving platter. Sautee pine nuts in a small s

Beef Vegetable Soup 1

STOCK: Wash soup bones in cold water, place in large kettle and cover with cold water, about 4 pints. Bring to a boil slowly, skimming when necessary. Add vegetables, peppercorns, herbs and salt. Cover and simmer 2 3 hours. Strain stock into a large bowl and discard the bone

Chili Con Queso

* Tomato should be peeled, ceeded, and chopped. ** Chili Peppers should be canned, chopped, green chili peppers.     strongServings:2/strong  

Baked Chicken With Cheese M_C Tx

Place chicken pieces in a greased flat pan. Mix together in a separate bowl the soups and cooking sherry, stirring well. Pour over chicken. Top with grated cheese. Serve over rice. Leftovers freeze well.     strongServings:6/strong &nbs

Six Layer Beef Dinner

Take a large rectangular, butter baking dish, then layer all the ingredient in the order listed. Cover and bake at 1 1/2 hours at 350 F. degrees.     strongServings:4/strong  

Vegetarian No Tom Turkey

Saute the brown rice with 4 T powdered broth in 2 T oil for 4 minutes. Cook in 4 cups of water for 1 hour or until absorbed. Cook wild rice, sage, rosemary, and 1 t thyme in 1.5 c water for 1 hour. Saute the chopped onion and celery with 2 T butter, dill and onion

TAG: saute, turkey, vegetarian, ,

Party Mix

Melt margarine in open roasting pan in preheated 250 oven. STir in seasonings. Gradually add cereals, nuts and pretzels; stir to coat evenly. Bake 1 hour, stirring every 15 minutes. Spread on absorbent paper to cool. Store in airitght container. Converted by MMCONV vers. 1.4

General Tso s Chicken Piment Rouge

For the best results use skinned deboned legs of capon. Cut the chicken into pieces no larger than 1 inch square. Prepare marinade by combining egg white, cornstarch and 1 tablespoon soy sauce in a large bowl. Add chicken pieces and set aside for two hours. In a deep pot,

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Basic Crumpet

*Use very warm water (105 115 degrees for dry yeast, lukewarm (80 90 degree) for compressed yeast. Sprinkle dry yeast or crumble cake yeast into water. Let stand for a few minutes; then stir until dissolved. Add sugar, salt, and butter to warm milk, stirring to dissolve

French Bread

In a bowl, stir together 3 c flour with salt & wheatgerm. Combine the yeast & the water & set aside till the yeast starts to work. Make a well in the centre of the dry ingredients & pour in the yeast & water. Slowly work in the flour from the sides of the bow

TAG: flour, dough, yeast, bread, ,

Meat balls

Meat BallsFor 10 months or older.1/2 pound lean ground beef or pork1/2 cup mashed potatoes or rolled oatsCombine the meat and potatoes or oatmeal, mixing well. Form into balls about 1 inch in diameter. Place meatballs on a baking sheet and bake at 350 degrees F for 20 m

Miniature cheesecakes

Miniature Cheesecakes1/3 cup graham cracker crumbs1 tablespoon margarine, melted1 tablespoon granulated sugar8 ounces cream cheese, softened1/4 cup granulated sugar1 1/2 teaspoons lemon juice1/2 teaspoon grated lemon peel1/4 teaspoon vanilla extract1 eggb

Almond pound cake

Almond Pound Cake3 cups granulated sugar1/2 pound butter1/2 cup shortening5 large eggs1/4 teaspoon salt3 cups flour3/4 cup evaporated milk plus    water to make 1 cup liquid2 teaspoons almond extractCream sugar and shortening. Add egg

Pasta and burnt butter

Pasta and Burnt Butter SauceI made this last night using penne pasta and it was awesome.Note: Hot browned butter makes for a buttery flavored pasta 2 cups uncooked pasta (wide noodles, Penne, Linguini, Fuselli)Water for boiling pasta1/2 teaspoon salt1 to 2 teaspoons oil

Salt water taffy

Salt Water Taffy1 cup granulated sugar2 tablespoons cornstarch3/4 cup light corn syrup1/2 cup water2 tablespoons margarine1/2 teaspoon saltMix sugar and cornstarch in a saucepan, then stir in remaining ingredients. Cook, stirring, until sugar dissolves. Continu

Easy goulash

Easy Goulas pound ground beef 1 medium onion, chopped 1 green bell pepper, chopped 1 (17 ounce) can diced tomatoes 1 (15 ounce) can whole kernel corn 2 cups macaroni1 cup shredded cheese, if desiredPreheat oven to 350 degrees F.Brown beef with onio

Salisbury steak with mushroom-onion gravy

Salisbury Steak with Mushroom Onion GravyThis is a great recipe. Everyone I have given it to just loves it.Serves 4.1 envelope onion soup mix, from a 2 ounce box of 22 cups water1 1/2 pounds ground beef*1/4 cup lightly packed parsley, chopped1/4 cup all purpose flour

Green coconut nests

Green Coconut NestsGreen Coconut Nests are a fun and easy Easter treat to make!uYou will need/u1 pound green chocolate coating (color white chocolate    with green food coloring)1 (7 ounce) package flaked or shredded coconutuHow to Make Green Coconut

Plaza III, the steakhouse, steak soup

Plaza III Steak SoupSource: Plaza III, The Steakhouse published in the Kansas City Star1/2 pound ground chuck1/2 cup chopped onions1/2 cup chopped celery1/2 cup chopped carrots1/2 cup margarine1 cup all purpose flour1 quart plus 1 cup water1 teaspoon

Chango Bars

Chango Bars ("Monkey Man" Bars Mexican)1/2 cup butter1/2 cup margarine2 cups brown sugar3 eggs2 1/3 cups flour1 tablespoon baking powder1 teaspoon salt1 cup chocolate chips1 cup mixed nutsMelt butter and margarine.While this is me

Banana pudding sugar cookies

Banana Pudding Sugar Cookies2/3 cup shortening 2/3 cup granulated sugar 2 eggs 1 teaspoon vanilla extract 1/2 teaspoon baking powder 1/2 teaspoon salt 1 small box instant banana pudding 2 1/2 cups all purpose flour, dividedCream the shortening and the s

Orange country style ribs

Orange Country Style Ribs2 pounds pork country style ribs, all visible fat removed1 tablespoon olive oil1 (6 ounce) can tomato paste1/2 cup packed brown sugar1/4 cup frozen orange juice concentrate, thawed2 tablespoons red wine vinegar1 tablespoon prepared mustard

Rhubarb ice

Rhubarb Ice4 cups rhubarb, diced2 cups water2 cups granulated sugarChilled ginger aleCombine water and sugar in a large saucepan. Add rhubarb to boiling syrup and cook until tender. Strain gently through a colander and freeze juice in ice cube trays.To serve, br



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