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Moms Sugar Cookies
Moms Sugar Cookies
Ingredients
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1. Preheat oven to 375.
2. Beat thoroughly butter, vegan sugar, egg
replacer, and vanilla.
3. In separate mixing bowl, sift
together flour, salt, baking powder.
4. Add flour mixture to butter mixture, and
add soy milk and mix.
5. Form dough into balls and flatten to
1/2" thick, or you can roll dough and
use cookie cutters (I find that the
dough balls work best). If using
cookie cutters, be sure to flour
surface and rolling pin.
6. Bake at 375 for 8-10 minutes (the
thicker the cookie, the more time)
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