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HAMBURGER CASSEROLE
| Ingredients | |||
| 2 | cup | noodles | |
| 1 | cn | tomato soup | |
| 1 | cn | mushroom soup | |
| 1 | cup | celery | |
| 1 | cup | water | |
| 1 | pound | hamburger | |
| 1 | each | onion | |
| 1 | cup | grated cheese | |
Directions: | |||
| Boil noodles in water until done. Cook celery in 1 cup water. Brown hamburger and onions together. Pour noodles, celery and liquid in casserole dish, 2 to 3 quart size. Add mushroom soup, tomato soup and grated cheese. Save enough cheese to sprinkle on top. Bake at 350 degrees for 1 hour. Serve with green salad and hot biscuits. | |||
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