Marilyn Burgers

1 c Ground almonds

1/4 c Tahini

1/4 c Tamari

1/2 Onion, diced fine

1 Carrot, diced fine

Juice of one lemon

Add everything to the almonds. Make patties and fry in a little oil or broil. Handle carefully as not to break. Submitted by Marilyn Roth, Marina Del Ray, CA, for the "Build a Better Burger Contest" sponsored by the North American Vegetarian Society. From _Vegetarian Voice_