Bacon Double Cheese Quiche
Ingredients| |
|
|---|
Crust - in a lg. bowl, mix together the flour and salt. Using a pastry
blender or 2 knives, cut in the butter until coarse crumbs form. Add
water, 1 tbsp at a time, tossing with fork, until a dough forms.
Shape into a disk, wrap in plastic wrap, and chill in the frig. for
30 mins.
Preheat oven to 375~. On a lightly floured surface, using a lightly
floured rolling pin, roll the dough into an 11" circle. Fit into 9"
pie pan. Trim edge, leaving 1/4" overhang. Fold under to form
standup edge. Prick dough with a fork. Line with foil and fill with
pie weights or dried beans. Bake for 10 mins. Remove the foil and
weights. Bake until lightly golden, about 5 mins. Transfer to a wire
rack to cool.
Meanwhile, prepare filling. In a med. skillet, cook the bacon over
med. heat until crisp, 8 to 10 mins. Transfer to a paper towel to
drain. In a small bowl, whisk together the eggs, cream, thyme, and
pepper. Pour into crust. Crumble bacon. Sprinkle the egg mixture
with the bacon and cheeses. Bake until golden and custard is set,
about 30 mins. Serve warm.
To freeze - cool baked quiche completely, wrap airtight, and freeze
for up to 1 month.
Source: Great American Home Baking recipe cards
Servings: 8
Also see ...
Bacon Egg Casserole
Cook bacon cripsly and crumble Coat a 9x12x2 cassrole dish with vegetable spray. Place croutons in casserole and pour margarine over them. Sprinkle grated cheese over all. Mix milk, eggs and mustard and pour over cheese. Sprinkle bacon crumbs over all. Bake at 325 degrees F (Upload by user)
Cook bacon cripsly and crumble Coat a 9x12x2 cassrole dish with vegetable spray. Place croutons in casserole and pour margarine over them. Sprinkle grated cheese over all. Mix milk, eggs and mustard and pour over cheese. Sprinkle bacon crumbs over all. Bake at 325 degrees F (Upload by user)
Bacon Onion Appetizers
: Combine first 4 ingredients. : Unroll crescent rolls, and separate into 8 rectangles; firmly press diagonal perforations to seal. : Spread butter mixture evenly over dough. Roll up each rectangle, beginning with short side; pinch seam to seal. Cut each into 4 slices. P (Upload by user)
: Combine first 4 ingredients. : Unroll crescent rolls, and separate into 8 rectangles; firmly press diagonal perforations to seal. : Spread butter mixture evenly over dough. Roll up each rectangle, beginning with short side; pinch seam to seal. Cut each into 4 slices. P (Upload by user)
Bacon Onion Batter Bread Garett Lemon
1. Fry bacon until crisp drain on paper towel and crumble. Reserve 2 tbs of fat. 2. Mix water, yeast, and sugar in a 4 cup glass measuring cup let stand until foamy. 3. Whisk in bacon fat and eggs. 4. Stir in flour, onion soup mix, salt, and pepper in a large mixing bowl. (Upload by user)
1. Fry bacon until crisp drain on paper towel and crumble. Reserve 2 tbs of fat. 2. Mix water, yeast, and sugar in a 4 cup glass measuring cup let stand until foamy. 3. Whisk in bacon fat and eggs. 4. Stir in flour, onion soup mix, salt, and pepper in a large mixing bowl. (Upload by user)
| Advertisements |
Bacon Onion Muffins
Fry bacon until crisp in skillet. Remove with slotted spoon and drain on paper towels. Saute onion in 1 T bacon drippings until tender (do not brown). Set aside to cool. Sift together flour, baking powder, baking soda and salt in large mixing bowl. Combine eggs, milk and s (Upload by user)
Fry bacon until crisp in skillet. Remove with slotted spoon and drain on paper towels. Saute onion in 1 T bacon drippings until tender (do not brown). Set aside to cool. Sift together flour, baking powder, baking soda and salt in large mixing bowl. Combine eggs, milk and s (Upload by user)
Bacon Oysters
Wrap each oyster, well drained, in bacon. Skewer with wooden toothpick. Bake on a pan in a medium oven until bacon browns. Source: FISHES AND FISHING IN LOUISIANA, publ 1933 Recipe date: 01/17/33 strongServings: 1/strong (Upload by user)
Wrap each oyster, well drained, in bacon. Skewer with wooden toothpick. Bake on a pan in a medium oven until bacon browns. Source: FISHES AND FISHING IN LOUISIANA, publ 1933 Recipe date: 01/17/33 strongServings: 1/strong (Upload by user)
Bacon Pepper Sauce
In a small skillet melt the butter and saute the bacon until it is crisp. Add the pepper. Pour the sauce over the cooked pasta and sprinkle with grated Romano cheese. ~ Rec.food.recipes is moderated; only recipes and recipe requests are accepted for posting. (Upload by user)
In a small skillet melt the butter and saute the bacon until it is crisp. Add the pepper. Pour the sauce over the cooked pasta and sprinkle with grated Romano cheese. ~ Rec.food.recipes is moderated; only recipes and recipe requests are accepted for posting. (Upload by user)
Bacon Smoked Oysters
1. Cut bacon strips in thirds. 2. Wrap a bacon slice around each oyster and place a toothpick through to hold it in place. 3. In a medium skillet, heat oil, and add garlic. 4. Cook wrapped oysters in oil until bacon is crisp. 5. Remove from pan and d (Upload by user)
1. Cut bacon strips in thirds. 2. Wrap a bacon slice around each oyster and place a toothpick through to hold it in place. 3. In a medium skillet, heat oil, and add garlic. 4. Cook wrapped oysters in oil until bacon is crisp. 5. Remove from pan and d (Upload by user)
Bacon Water Chestnut Tidbits
Preheat the oven to 425F. Drain the water chestnuts, rinse them in cold water and pat dry. Roll each water chestnut in brown sugar. Cut the bacon slices in half, wrap each half around a water chestnut and secure it with a tooth pick. Sprinkle with soy sauce. Place in a shall (Upload by user)
Preheat the oven to 425F. Drain the water chestnuts, rinse them in cold water and pat dry. Roll each water chestnut in brown sugar. Cut the bacon slices in half, wrap each half around a water chestnut and secure it with a tooth pick. Sprinkle with soy sauce. Place in a shall (Upload by user)
Bacon n Cheddar Beer Soup
1. Place vegetable oil in large stockpot. Add onios, potatoes, carrots and celery; saute 25 30 minutes or until vegetables are cooked. 2. Add remaining ingredients. Combine thoroughly. Simmer 20 minutes over low heat, stirring occasionally. Serve hot. Makes 25 one cup s (Upload by user)
1. Place vegetable oil in large stockpot. Add onios, potatoes, carrots and celery; saute 25 30 minutes or until vegetables are cooked. 2. Add remaining ingredients. Combine thoroughly. Simmer 20 minutes over low heat, stirring occasionally. Serve hot. Makes 25 one cup s (Upload by user)
Bacon Artichoke Bundles
Slice strips of bacon in half crosswise. Spread one side of bacon with a thin layer of mustard. Drain artichoke hearts thoroughly and place one piece of articoke at one end of bacon. (If artichoke hearts are too large, they may be sliced in half before wrapping in bacon.) Ro (Upload by user)
TAG: bacon, artichoke, ,
Slice strips of bacon in half crosswise. Spread one side of bacon with a thin layer of mustard. Drain artichoke hearts thoroughly and place one piece of articoke at one end of bacon. (If artichoke hearts are too large, they may be sliced in half before wrapping in bacon.) Ro (Upload by user)
TAG: bacon, artichoke, ,
Bacon Avocado Cheese Omelets With Tomat
In a small bowl stir together the tomato, the onion, the jalapeno, the coriander, the lime juice, and salt and pepper to taste until the salsa is combined well. In a bowl whisk together the eggs, the water, and salt and pepper to taste. In an 8 inch skillet, preferably non s (Upload by user)
TAG: bacon, avocado, omelet, omelets, mixture, ,
In a small bowl stir together the tomato, the onion, the jalapeno, the coriander, the lime juice, and salt and pepper to taste until the salsa is combined well. In a bowl whisk together the eggs, the water, and salt and pepper to taste. In an 8 inch skillet, preferably non s (Upload by user)
TAG: bacon, avocado, omelet, omelets, mixture, ,
|
|
|
|
Bacon Avocado Cheese Omelets With Tomato Sa
In a small bowl stir together the tomato, the onion, the jalapeno, the coriander, the lime juice, and salt and pepper to taste until the salsa is combined well. In a bowl whisk together the eggs, the water, and salt and pepper to taste. In an 8 inch skillet, preferably (Upload by user)
TAG: omelet, bacon, avocado, mixture, omelets, tomato, ,
In a small bowl stir together the tomato, the onion, the jalapeno, the coriander, the lime juice, and salt and pepper to taste until the salsa is combined well. In a bowl whisk together the eggs, the water, and salt and pepper to taste. In an 8 inch skillet, preferably (Upload by user)
TAG: omelet, bacon, avocado, mixture, omelets, tomato, ,
Bacon Bits Cheddar Cheese Chicken
Preheat oven at 350. Prepare a baking pan lined with foil, with cooking spray. In a shallow bowl, combine bread crumbs, thyme, savory, salt, and pepper. In another shallow bowl, lightly beat egg white. Dip chicken first in egg white, then into crumbs to coat. Bake for 30 min (Upload by user)
TAG: chicken, cheese, bacon, ,
Preheat oven at 350. Prepare a baking pan lined with foil, with cooking spray. In a shallow bowl, combine bread crumbs, thyme, savory, salt, and pepper. In another shallow bowl, lightly beat egg white. Dip chicken first in egg white, then into crumbs to coat. Bake for 30 min (Upload by user)
TAG: chicken, cheese, bacon, ,
Bacon Bread
COMBINE 2c FLOUR WITH YEAST AND MIX WELL HEAT MILK, SUGAR, GREASE AND SALT TILL WARM (115 120 DEG) ADD TO DRY MIX BEAT AT LOW SPEED 2 MIN. ADD 1c FLOUR AND BEAT AT MEDIUM SPEED FOR 3 MIN. BY HAND ADD BROKEN BACON PIECES AND FLOUR ( 1c AT A TIME ) TO FORM MODERATELY STIFF DOU (Upload by user)
TAG: flour, bread, bacon, ,
COMBINE 2c FLOUR WITH YEAST AND MIX WELL HEAT MILK, SUGAR, GREASE AND SALT TILL WARM (115 120 DEG) ADD TO DRY MIX BEAT AT LOW SPEED 2 MIN. ADD 1c FLOUR AND BEAT AT MEDIUM SPEED FOR 3 MIN. BY HAND ADD BROKEN BACON PIECES AND FLOUR ( 1c AT A TIME ) TO FORM MODERATELY STIFF DOU (Upload by user)
TAG: flour, bread, bacon, ,
Bacon Broiled Scallops
Rinse scallops with running cold water to remove sand from crevices. Pat dry. Preheat broiler. Cut each bacon slice crosswise in half, wrap each half around a scallop. Secure with toothpick. Sprinkle lightly with salt and seasoned pepper. Broil 8 10 mins, turning frequently (Upload by user)
TAG: scallops, bacon, ,
Rinse scallops with running cold water to remove sand from crevices. Pat dry. Preheat broiler. Cut each bacon slice crosswise in half, wrap each half around a scallop. Secure with toothpick. Sprinkle lightly with salt and seasoned pepper. Broil 8 10 mins, turning frequently (Upload by user)
TAG: scallops, bacon, ,
Bacon Cawl With Three Sauces
Wash the joint to remove surface blood. Put the meat into a large clean pan and cover well with water. Bring to the boil, then turn the heat down, cover with lid and simmer for 2 hours. Top up if the water sinks below the level of the meat at the end of the cooking you sh (Upload by user)
TAG: sauces, broth, taste, serve, whisk, minutes, butter, water, simmer, vegetables, three, mixture, ,
Wash the joint to remove surface blood. Put the meat into a large clean pan and cover well with water. Bring to the boil, then turn the heat down, cover with lid and simmer for 2 hours. Top up if the water sinks below the level of the meat at the end of the cooking you sh (Upload by user)
TAG: sauces, broth, taste, serve, whisk, minutes, butter, water, simmer, vegetables, three, mixture, ,
TAG: bacon, lightly, quiche, dough, ,
Permalink--> In : Recipes - Meat