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Sugar Lump Cinnamon Bread

1 cup milk
1/2 cup butter or margarine
1/2 cup granulated sugar
1 teaspoon salt
2 packages yeast
1/3 cup warm water
1 tablespoon vanilla extract
1 egg
5 1/2 to 6 cups all-purpose flourFilling
1/4 cup soft butter or margarine
1 tablespoon cinnamon
50 sugar cubesCombine milk and butter and heat to scalding. Add sugar and salt and cool to lukewarm.Soften yeast in the 1/3 cup warm water.Add vanilla extract and egg to milk mixture. Add softened yeast. Add flour gradually as needed. Knead dough on floured surface until smooth. Let rise until double.Punch dough down and divide in half. Roll each half to a 12 x 15-inch rectangle.Filling: Mix together butter, cinnamon and sugar cubes. Use half on each rectangle, spreading as evenly as possible. Roll up and pinch edges to seal. Place in greased bread pans and let rise until double for 30 to 35 minutes.Bake for 30 to 40 minutes at 375 degrees F.

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Holiday sweet bread
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Coconut Lemon Syrup Muffins
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Raspberry-filled biscuits
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Italian easter dove
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Easter babka
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TAG: dough, flour, large, combine, small, place, yeast, minutes, transfer, spoon, brown, butter, three, teaspoon, orange, easter, golden, molds, ,

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Cheese paska or cheese babka
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TAG: cheese, paska, mixture, weight, place, clean, vanilla, plate, ,

Babka (Ukrainian Easter Bread)
Babka (Ukrainian Easter Bread)3 packages dry yeast1 tablespoon brown sugar1/2 cup warm water7 egg yolks3 whole eggs1 cup granulated sugar1 cup evaporated milk (or cream or milk)Zest of one orange, grated1 teaspoon salt5 to 5 1/2 cups flour1 cup butter, melt (Upload by user)
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Greek easter bread (lambropsomo)
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TAG: lambropsomo, bread, dough, round, optional, easter, divide, piece, loaves, butter, cross, greek, ,

Quick and easy easter egg bread
Quick and Easy Easter Egg BreadThis is a quick and easy recipe and not time consuming as the traditional version.2 cups water, divided into 1/4 cups4 teaspoons white vinegar4 raw eggs *see note below)4 different food colorings1 pound frozen bread dough, thaweduGlaz (Upload by user)
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