Banana Jumbles
Ingredients| 2 extra-ripe bananas, peeled 3/4 cup packed brown sugar 1/2 cup creamy peanut butter 3/4 cup raisins 1 egg 1/4 cup margarine, softened 1 1/2 cup old-fashioned oats 1 cup flour 1 1/2 tsp baking powder 1/2 tsp salt |
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Mash bananas with fork to measure 1 cup. Beat brown sugar, peanut
butter, margarine. Stir in egg and mashed bananas; beat to blend
thoroughly. Combine oats, flour, baking powder, salt. Stir into
banana mix. Add raisins; blend well. Drop by heaping tablespoons
onto greased (or coated with vegetable spray) cookie sheets. Shape
cookies with back of spoon. Bake at 375 degrees for 12 to 14 minutes,
until browned. Cool on wire racks. Makes 18 large cookies.
Preparation time: 15 minutes Baking time: 12 to 14 minutes
Servings:
18
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