Advertisements |
Emeril`s Favorite Pastrami Sandwich
6 oz sliced pastrami 2 TB whole-grain mustard 4 oz beer 3 sl onion rings intact 1 TB oil : Salt and pepper 2 sl rye bread or thick crusty : brown bread Preheat a grill. Season onions with salt and pepper and brush with oil. In a small saucepan combine beer and mustard and bring to a boil. Add pastrami and simmer for 3 minutes. Grill onions on both sides and toast bread on a cooler part of the grill. When all ingredients are heated, prepare sandwich. Recipe By : ESSENCE OF EMERIL SHOW Date: 09/26/96 ----- |
Also see ...
Advertisements |
|
|
|
|
Permalink--> In : Recipes - Main Dish