Karly User
Crab Cakes
In a large mixing bowl mix together the crab, egg, mustard, cayenne, scallions, parsley, mayonnaise, and lemon juice. Mix well, using your hands, and taste and correct seasonings as you are mixing the cakes.
The mixture should have a little bite and sparkle of flavor to round out the crab.
Eggplant with tomato and nut sauce
Rinse the eggplants and remove stems. Cut them along side. Let them stand in water for half an hour. Drain and salt them. Fry them in oil in order to soften. Remove from oil and let them drain. In the same oil add the tomato mash and let it boil until it forms a thick sauce. Add garlic and nuts
Apple Danish Pastries
* Use very warm water (105` to 115`) for dry yeast; use lukewarm water
(80` to 90`) for compressed yeast. Sprinkle dry yeast or crumbled cake into water. Let stand a few minutes, then stir until dissolved. Pour hot milk over 1/3 cup sugar, the salt and 1/3 cup butter. Cool to lukewarm. Add
Spicy Lime Grilled Prawns
Place the prawns and lime zest in a large, non-metallic bowl. Place the lime juice, chile pepper, garlic, ginger, and onion in a food processor or blender, and process until smooth. You may need to add a little oil to facilitate blending. Pour over the bowl of prawns, and stir to coat. Cover, an
Veal Chili
Minced 4 ea Garlic; Cloves 1 1/2 lb Veal; Ground 1 c Celery; Minced 1 c Green Bell Peppers; Minced 1 c Tomatoes; Crushed, Canned 1 c Vegetable Juice; Mixed 2 t Chili Powder; Or To Taste 1 t Cumin; Ground 1/2 t Salt 1/2 t Hot Sauce; Or To Taste 1/4 t Pepper 12 oz Red Kidney Beans; * * Red Kidney
TAG: beans, chili, kidney, minutes, ground, minced, ,
EASY SUGAR COOKIES
Cream together powdered sugar, butter and granulated sugar. Add salad oil, eggs, vanilla. Combine flour, soda, cream of tartar and salt; add to mixture. With #40 scoop drop on ungreased cookie sheet. Press down with glass dipped in sugar. Bake 10 to 12 minutes at 350 degrees. Makes 200 co
Bar B Que Tofu
Brown onion in a little oil. Squeeze water from thawed tofu, tear into small pieces, add to onion, brown a little.Add barbeque sauce. Serve on whole wheat buns. Delicious!!
Auntie s Chicken Casserole
Mix all the ingredients together and refrigerate overnight, be sure to cover. take out 1 hour before cooking. Bake 1 hour at 350.&20; strongServings: 4/strong
Curried Chicken Breast
Place chicken in ungreased rectangular baking dish. 13x9/2 inches. Mix yogurt, coriander, ginger, sesame seed, red pepper, turmeric and garlic; pour over chicken. Turn chicken to coat with marinade. Cover and refrigerate at least 4 hours, but no longer than 24 hour
TAG: chicken, onions, baking, ,
Mexican Pork Roast
Place onions and carrots in crockpot. rub pork roast with seasonings. Place on top of vegetables; add water. Cover and cook on low setting for 8 to 12 hours. Good when shredded and served in hot buttered tortillas with spicy taco sauce. Posted by: Lisa Hlavaty (FDGN81A)
Chocolate Board Game Cake
Beat margarine and sugar until fluffy. Blend in sour cream, eggs, chocolate and vanilla. Add combined dry ingredients alternately with milk, mixing well after each addition. Pour into greased and floured 13 x 9" baking pan. Bake @ 350 degrees, 40 to 45 minutes or until br
Blueberry Parfaits Low Cal
In a small bowl, combine blueberries and preserves. In microwave, cook on high 3 3 1/2 minutes, stirring twice, until blueberries are softened. Cover and chill until ready to assemble. To serve, in each of 4 dessert dishes or parfait glasses layer frozen yogurt and blueberry
Homemade Almond Liqueur
Mix sugar and water and boil till sugar is dissolved into a syrup. Cool completely. Mix 1/2 cup syrup and mix with vodka & extract. Use the other half for another bottle. Store a few days before using. Submitted By SAM WARING <SAM.WARING@382 91 12.IMA.INFOMAIL.COM> On
Kali Dal
Wash the gram beans. Place both the grma beans & kidney beans in a large pot. Add 4 cups of water & bring to a boil. Turn off heat & let sit for 2 hours. Add the onions, ginger, tomatoes, 1 cup water, cardamom, coriander, pepper, salt & 6 tb ghee. Mix wel
Banana Velvet Doughnuts
Sift together dry ingredients. Beat eggs until light. Add honey gradually and continue beating until well mixed. Beat in mashed banana, butter, sour cream and vanilla. Stir in flour mixture. (Dough should be soft.) Chill 2 hours or longer. Roll out on floured board about 1/4 inc
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TAG: doughnuts, banana, ,
Lemon Pepper Popovers
*Anne s note:I d omit the salt to reduce the sodium "These delicious popovers take advantage of lemon s strong affinity with freshly ground black pepper. They rise best in baked in deep molds in a very hot oven. One of the best ways to grate lemon peel is to remove the
Tamarind Sauce
Soak tamarind pulp in water overnight. The next day, mash the pulp into the water & blend throughly. Strain liquid in a sieve or through some cheesecloth & discard the fibres. Stir in the remaining ingredients except the mint leaves. Whisk thoroughly until the sugar
TAG: tamarind, ,
Asparagus With Toasted Pine Nuts Lemon Vina
Snap off tough ends of asparagus. Remove scales from stalks with knife or vegetable peeler, if desired. Place spears in a steaming rack over boiling water; cover and steam 4 5 minutes or until spears are crisp tender. Transfer to a serving platter. Sautee pine nuts in a small sk
Beef Vegetable Soup 2
Place short ribs in a soup pot. Halve onions and stud with cloves. Add garlic, celery, carrot and broth. Add water to cover by 1 1/2 inches. Cook, covered, for 1 1/2 hours or until meat is tender. Remove meat, cool slightly and shred from the bones, trimming and discarding a
Chili Con Seitan
Heat the oil in a large, heavy kettle. Add the onion and celery. Saute until almost tender. Add the garlic, green pepper, gluten, and spices. Saute for a few minutes more. Add the beans, cooking liquid, and tomatoes. Cover and simmer for about 10 minutes. Add tamari to tast
Baked Chicken With Garlic Apples Salt Fre
Directions: Sprinkle the chicken with paprika and pepper. Do not peel the garlic, but remove any obvious tough outer layer. Cut the apples in fourths and core. Lay the garlic and apples among the chicken pieces. Dot with butter and bake as long as you like chicken to bake. The a
Skiers Sweet Sour Stew
Heat oil in skillet and brown round steak. Transfer to crock pot or large kettle. Stir in tomato sauce, chili powder, paprika, brown sugar, salt, vinegar, corn syrup, carrots, onions, green pepper and pineapple. Cover and simmer for 6 hours or until meat is tender. Serve in ind
Vermont Smoked Turkey Creamy Cheddar Soup
1. In a medium saucepan saute the onion and carrot in the butter over moderate heat until the onion wilts and just begins to turn golden. 2. Stir in the paprika and mix well. Add the flour and mix well to form a roux. Cook, stirring, until the roux turns a light golden colo
TAG: simmer, ,
Party Nibbles Spicy Almonds
Place almonds in heatproof bowl. Cover with boiling water; let stand for 1 minute. Drain; return to bowl along with sugar, sherry, oil, Worcestershire sauce and bitters. Let stand for 20 minutes. Spread almonds in single layer on large greased rimmed baking sheet. Bake
General Tso s Chicken Twwr12a
1/2 c Cornstarch 3 lb chicken* 1/4 c Water 1/4 c Dark Soy Sauce 1 1/2 ts Minced Ginger 1 ts White Pepper 1 1/2 ts Minced Garlic 1 Egg 1/2 c Dark Soy Sauce 1 c Cornstarch 1/4 c White Vinegar 1 c Salad Oil 1/4 c Cooking Sherry 2 c Sliced Gre
TAG: chicken, sauce, cornstarch, water, recipe, peppers, sugar, ,
Basic Dinner Rolls
strongServings: Melted margarine/butter if /strong
French Breakfast Muffins
Heat oven to 350 degrees. Grease 15 medium muffin cups (2 3/4 in. diameter). Mix thoroughly shortening, 1/2 cup sugar, egg. Stir in flour, baking powder, salt and nutmeg alternately with the milk. Fill the muffin cups 2/3 full. Bake 20 25 minutes. Topping: Mix 3/4
TAG: sugar, ,
Peach cobbler
Peach CobblerFor babies 6 months or older.3 canned peaches (6 halves) OR 3 ripe peaches1 egg yolk (for babies 6 months to 10 months, omit egg yolk and thicken with infant cereal)1 teaspoon granulated sugarPeel and dice the peaches into small pi
Mint julep cheesecake
Mint Julep CheesecakeuCrumb Crust/u3 tablespoons butter2 tablespoons granulated sugar or packed brown sugar1 cup fine crumbs (chocolate wafer, graham cracker, or vanilla wafer cookies)Place butter in an 8 or 9 inch round micro proof cake dish
Buttermilk pound cake
Buttermilk Pound Cake1/2 cup butter1/2 cup shortening2 1/2 teaspoons vanilla extract2 cups granulated sugar5 eggs3 cups sifted all purpose flour1/2 teaspoon salt1/2 teaspoon baking soda1/2 teaspoon baking powder1 cup buttermilkPreheat oven to 32
Pasta torte
Pasta TorteMake your favorite sugo (pasta sauce) to go over this when you`re bored with serving that basic plate of pasta! REAL COMFORT FOOD!1 pound ricotta cheese1 pound rigatoni, ziti, or mostaccioli pasta2 eggs beaten5 tablespoons Parmesan1/4 cup Italian seasoned breadcr
Snickers candy
Snickers� Candy1 cup milk chocolate chips1/4 cup butterscotch chips1/4 cup creamy peanut butterCombine in a small saucepan; stir over low heat until melted and smooth. Spread onto the bottom of a lightly greased 13 x 9 inch pan. Refrigerate until set.uFilling/u
Johnny marzetti casserole
Johnny Marzetti Casserole2 pounds ground beef 2 cups chopped celery 2 cups chopped onion 1 cup chopped green pepper 1 (16 ounce) package wide flat noodlesSaut? ground beef, celery, onion and green pepper together. Cook noodles as directed. Mix meat and noodles and
Creamy coconut eggs
Creamy Coconut Eggs8 ounces cream cheese, softened1 tablespoon REAL butter, softened4 cups confectioners` sugar1 cup flaked coconut2 cups (12 ounces) semisweet chocolate chips1 tablespoon solid white shorteningIn a mixing bowl, beat cream cheese and butter until smooth
Popeye`s biscuits
Popeye`s Biscuits4 cups Bisquick4 ounces sour cream1 cup club soda (at room temperature)1/2 cup (1 stick) margarinePreheat oven to 375 degrees F.Mix Bisquick, sour cream and club soda together. Pour onto floured surface and knead very lightly. Roll out to about
Butter cookies
Butter Cookies1/2 cup butter6 tablespoons granulated sugarDash saltScant 1 cup flour1/2 teaspoon vanilla extractAdditional sugar for coating handsCream together butter and sugar until fluffy. Add salt. Gradually add flour, blending it in to make a stiff, smooth dough. S
Caramel Apple Bars
Caramel Apple Bars1 1/2 cups oats (quick or old fashioned, uncooked)1 1/2 cups all purpose flour2/3 cup firmly packed brown sugar1/2 teaspoon baking soda1/4 teaspoon salt3 tablespoons butter or margarine, melted1/2 cup applesauce1/3 cup canola oil1 medium
Peachy crock pot pork chops
Peachy Crock Pot Pork Chops5 6 pork chops 1/4 cup brown sugar 1/4 teaspoon ground cinnamon 1/4 teaspoon ground cloves 1 (8 ounce) can tomato sauce 1 (29 ounce) can cling peach halves 1/4 cup vinegarSalt and pepperBrown chops lightly on both sides in ski
Watermelon ice
Watermelon Ice1/2 cup water 3/4 cup granulated sugar 2 tablespoons honey 2 tablespoons fresh lemon juice 1/8 teaspoon red food color 8 cups seedless watermelon chunks (about a 6 pound watermelon) 1/2 cup chocolate chips (optional)In a
Rum Butter Cashews
Rum Butter Cashews1 cup granulated sugar3/4 cup rum2 cups whole, unsalted cashews2 ounces butterGenerously oil a baking sheet and set aside.Bring the sugar and rum to a boil in a medium saucepan. Cook for 3 minutes, until candy thermometer reads 234 degrees F./
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