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Southern Black-Eyed Peas

1 pound dried black-eyed peas
1 smoked ham hock
1 large onion, chopped
Red pepper, to taste
SaltPut ham hock in large saucepan and cover with water. Boil for 10 to 15 minutes. Meanwhile wash and clean peas. Add to boiling water along with chopped onion. Water may be added in order to cover peas. Add red pepper, but be careful adding salt because the meat will give peas some salty taste. Cook over medium heat until peas are soft, but not mush, about 45 minutes to an hours.Yields 6 servings.

Zucchini waffles
Zucchini WafflesMakes 3 (9 inch) waffles.3 cups grated zucchini2 eggs1 1/2 cups Bisquick1 cup shredded Cheddar cheese1 small onion, dicedSalt and pepper to tasteMix all ingredients and refrigerate overnight. Bake on pre heated, greased waffle iron. Serve with mea (Upload by user)

Rusty`s fried green tomatoes
Rusty`s Fried Green Tomatoes4 or 5 green tomatoes1/2 cup white cornmeal1/4 cup all purpose flour1/4 teaspoon onion salt1/4 teaspoon pepper1 egg, beaten2 tablespoons milkBacon fat for fryingSlice tomatoes. Combine cornmeal, flour, onion salt and pepper in somethi (Upload by user)

Fried green tomatoes parmesan
Fried Green Tomatoes ParmesanI just made these tonight (my recipe) and they turned out really well, so I thought I`d share this with those of you whose tomatoes haven`t quite turned red yet!4 medium firm green tomatoes2 cups flour2 eggs, beatenTabasco sauce, to taste3 cups (Upload by user)

Honeyed mashed pumpkin
Honeyed Mashed PumpkinMakes 4 servings.1 (4 pound) pumpkin, cooked2 tablespoons butter or margarine2 tablespoons honey1/2 teaspoon ground allspice Add cooked pumpkin to a small saucepan and mash with a potato masher. Over low heat, heat pumpkin about 3 minutes, shaking p (Upload by user)

Stir-fried spinach
Stir Fried Spinach6 tablespoons vegetable oil4 garlic cloves, crushed2 tablespoons soy bean paste1 teaspoon pepper2 tomatoes, cut into wedges2 red chiles, sliced2 pounds spinach, choppedHeat the oil in a wok and stir fry the garlic, soy bean paste, pepper, tomatoes (Upload by user)

Stuffed squash
Stuffed Squash2 acorn or small butternut squash1 box (about 6 ounces) wild rice mix Cut squash in half lengthwise, clean out, and discard seeds. Bake the squash, cut side down, on a greased cookie sheet at 375 degrees for 50 to 60 minutes, until soft when pierced. Prepare rice m (Upload by user)

Nana`s stuffed bell peppers
Nana`s Stuffed Bell PeppersI made these last night. They cook on top of the stove instead of the oven. That way you don`t heat up the house. My Nana used a cast iron Dutch oven. It was a huge thing and a pepper never tasted as good as it came out of that ol` iron pot!2 pounds ground beefb (Upload by user)

Stuffed peppers
Stuffed PeppersThis is the recipe my grandmother used. JeannineLarge green peppers1 pound ground beef1 1/2 cups cooked riceChopped onion1 (12 ounce) can tomato sauceSalt and pepper to tasteClean peppers out and set aside.Mix all ingredients and stuff peppe (Upload by user)

Easy beef stuffed peppers
Easy Beef Stuffed PeppersCreated to use ingredients you`re likely to have on hand.Recipe and photo courtesy of used with permission.Serves 4.1 pound lean ground beef or    1 package fully cooked ground beef 4 medium green, red or yellow bell p (Upload by user)

Curried black-eyed peas
Curried Black Eyed Peas (T&T)This is a loose adaptation of a recipe found on the website which I prepared for supper last night. It was easy and very flavorful! You can`t taste the sweet potato, but it gives the sauce a smooth rich texture and attractive golden color (not to mention the added bet (Upload by user)
TAG: potato, black, sweet, powder, tablespoons, cilantro, large, curried, fresh, ,

Cinnamon peas
Cinnamon Peas2 tablespoons finely chopped onion1 tablespoon onion10 ounces frozen peas1/2 tablespoon water1/8 teaspoon cinnamonSaut? onion in margarine. Add remaining ingredients. Cook over low heat, stirring often, until peas are separated. Cover and cook until tender. (Upload by user)
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Stir-fried sugar snap peas
Stir Fried Sugar Snap Peas1 pound fresh sugar snap or snow peas1 tablespoon vegetable oil1 garlic clove, minced1/2 teaspoon dried thyme1/8 teaspoon salt1/8 teaspoon pepperCook peas in small amount of water until crisp tender, about 3 to 4 minutes. Heat oil in a (Upload by user)
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Chinese peas
Chinese Peas1/2 pound Chinese pea pods1 tablespoon oil1/2 cup thinly sliced water chestnuts1 cup chicken stock1 tablespoon cornstarch2 tablespoons cold waterSaltSnap ends from pea pods and remove strings. Heat oil in skillet. Add peas, water chestnuts and s (Upload by user)
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Down home black-eyed peas
Down Home Black Eyed Peas1 pound smoked ham hocks or shanks2 quarts water1 pound dried black eyed peas1 large onion, diced1 green bell pepper, diced1 teaspoon dry mustard1/2 teaspoon salt1/2 teaspoon pepperOn first day, place ham hocks in a large, heavy (Upload by user)
TAG: black, liquid, teaspoon, pepper, hocks, ,

Festive black-eyed peas
Festive Black Eyed PeasThis is delicious served over rice with garlic bread.1 pound dried black eyed peas, soaked overnight3 cups water or enough to cover peas1 pound link sausage or your favorite sausage1 small onion, chopped3 tablespoons brown sugar1 tablespo (Upload by user)
TAG: black, brown, sausage, festive, ,

Hawaiian pea pods
Hawaiian Pea Pods1 tablespoon brown sugar1 teaspoon cornstarc/8 teaspoon saltDash of cinnamon1 tablespoon vinegar2 teaspoons soy sauce1 (8 ounce) can pineapple tidbits in its own juice,    drained, liquid reserved1 cup fresh pea pods, stri (Upload by user)
TAG: pineapple, hawaiian, ,