Irish Log
Ingredients| 3/4 cup sifted cake flour |
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Sift flour, baking powder and salt together. Beat eggs until thick and
light; beat in 3/4 cup sugar gradually. Add flour mixture all at once;
blend gently. Melt chocolate; stir in the water, soda and the
remaining sugar until smooth. Add to the batter quickly. Pour into
greased waxed paper-lined 15x10" jelly roll pan. Bake for 18 to 20
minutes at 350~. Invert the cake on a towel sprinkled with
confectioners sugar; remove paper. Trim cake edges. Roll towel and
cake; cool for 30 minutes. Beat Dream Whip with milk and mint
flavoring until stiff peaks form; beat in food coloring. Unroll cake,
discarding towel. Spread cake with Dream Whip. Roll cake again; frost
with Dream Whip. Chill until ready to serve.
Servings: 10
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Irish Loin Of Pork
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Do not expect these to be like American pancakes, but they have an excellent flavor. Mix all ingredients. Beat well. Bake on a greased griddle until brown on both side. Makes 8 10. Origin: Hearth and Home Companion Shared by: Sharon Stevens. (Upload by user)
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