Hamburger Corn Bake

1 1/2 lb Hamburger

1 ea Chopped onion

1 cn Kernel corn

1 cn Cream of chicken soup

1 cn Mushroom soup

1 c Dairy sour cream

1/4 c Chopped can pimento

3/4 t Salt

1/2 t Pepper

In large fry pan saute hamburger & onion till meat is cooked then add rest of ingredients. Stir in 3 cups of medium broad noodles which have been cooked and drained. Turn into casserole and top with chow mein noodles, dot with margarine and bake 45 minutes in 350 F oven.