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Pink Meringue Pie

1 (9-inch) baked pie shell
1 can cherry pie fillingHeat cherry pie filling over low heat for 5 to 10 minutes. Pour into pie shell. When cool, top with Pink Meringue.Pink Meringue
3 egg whites
1/4 teaspoon cream of tartar
6 tablespoons granulated sugar
1/2 teaspoon vanilla extract
10 drops red food colorPreheat oven to 400 degrees F.Sprinkle cream of tartar over egg whites. Beat egg whites until foamy. Gradually beat in the sugar, vanilla extract and red food coloring. Continue beating until stiff and glossy. Spread over pie and brown in oven.

Apple and dried cherry strudel
Apple and Dried Cherry StrudelTraditional strudel dough is rolled and stretched paper thin by hand. To save time, use frozen phyllo dough, which is completely prepared and easy to use. Thaw phyllo overnight in your refrigerator for best results when making strudel.1/2 cup dried tart red ch (Upload by user)

Snow Capped Berry Crisp
Snow Capped Berry CrispMenu idea: Add festive cookie stars that kids will love. Start with sugar cookie mix, cut dough into stars, frost and decorate with colored sugar.1 package yellow cake mix1/2 cup butter or margarine, melted1/2 cup chopped nuts, if desired1 (21 ounce) can (Upload by user)

Apple Crisp
Apple CrispPosted by Gayle at recipegoldmine.com 2/12/2002 10:24 am This is the easiest and yummiest apple crisp. Grandchildren choose this over a birthday cake!!8 apples golden delicious and Granny Smith combined1 tablespoon lemon juiceCinnamon3/4 cup granulated sugar1/2 cu (Upload by user)

Baked Banana Crumble
Baked Banana Crumble4 ripe, firm bananas, peeled3/4 cup orange juice1 teaspoon vanilla extract1 cup flour1/2 cup quick cooking oatmeal3/4 cup brown sugar1/2 teaspoon nutmeg1/2 teaspoon salt6 tablespoons cold butter, in 6 pieces Combine orange juice and vanilla; (Upload by user)

Cherry Almond Crumble
Cherry Almond Crumble1 pound Bing cherries, pitted2 large Granny Smith apples, peeled,    cored, and coarsely chopped2 tablespoons granulated sugar2 teaspoons Amaretto (optional)1 tablespoon flour uTopping/u1/2 cup flour1/4 cup rolled oats, instan (Upload by user)

LuAnn`s Guess the Mystery Fruit Crisp
LuAnn`s "Guess the Mystery Fruit" CrispSource: Original recipe, very loosely based on one from a local church fund raising cookbook.OK, so where I live, it is zucchini season, not apple season but your family may never guess the "mystery fruit." My brother once devour (Upload by user)

Cherry Crisp
Cherry CrispSource: iAmerica`s Best Recipes: A 1996 Hometown Collection/i Recipe submitted by Ann Conrad. From "Feeding the Flock" by Holy Family Parish of Davenport, Iowa1 cup all purpose flour1/2 cup firmly packed brown sugar1/4 teaspoon salt1/2 cup butter or (Upload by user)

Apple Crisp
Apple Crisp8 green apples, peeled, cored and cubedAbout 1/4 cup flourAbout 1/2 cup granulated sugar1 to 2 teaspoons cinnamonMix flour, sugar and cinnamon together. Mix flour mixture with apples. Toss into 9 inch square greased pan.uCrumb Mixture/u1 cup walnuts, c (Upload by user)

Extra Extra Easy Apple Betty
Extra Extra Easy Apple Betty6 servings10 cups sliced apples, peeled1/4 cup apple juice2 cups oatmeal cookie crumbs1/4 cup melted butter1/2 teaspoon ground cinnamonPreheat oven to 375 degrees F.In large bowl, toss apples with apple juice.In separate bowl (Upload by user)

Cherry Nut Crisp
Cherry Nut Crisp2 (14 1/2 ounce) cans pitted tart cherries1 cup granulated sugar1/4 cup quick cooking tapioca1 teaspoon almond extract4 to 5 drops red food coloring, optionaluCrust/u1 cup all purpose flour1/3 cup granulated sugar1/4 teaspoon salt1/8 teas (Upload by user)
TAG: cherry, minutes, topping, combine, butter, sugar1, teaspoon, juice, ,

Pear Crisp
Pear Crisp1 (29 ounce) can pears, sliced1 cup milk1 small box instant vanilla or coconut cream pudding3/4 cup flour1/4 cup chopped nuts1/4 cup margarine1/2 teaspoon cinnamon1 egg, beaten1/2 teaspoon vanilla extractPlace drained pears in 8 inch round baking d (Upload by user)
TAG: pears, vanilla, ,

Coconut Topped Cherry Crisp
Coconut Topped Cherry Crisp1 (21 ounce) can cherry pie filling 1/2 teaspoon almond extractIce cream or whipped cream (optional)uTopping/u1/2 cup flour 1/2 cup brown sugar, packed 1 teaspoon cinnamon 3 tablespoons margarine 1/2 cup chopped walnuts (o (Upload by user)
TAG: filling, coconut, cherry, cream, topped, ,

Blueberry Crisp
Blueberry Crisp3 cups fresh blueberries2 tablespoons lemon juice2/3 cup packed brown sugar1/2 cup all purpose flour1/2 cup quick cooking rolled oats3/4 teaspoon ground cinnamonDash of salt1/3 cup cold butterHalf and half or light creamPlace berries (Upload by user)
TAG: berries, brown, blueberry, ,

Bing Cherry Walnut Oatmeal Crumble
Bing Cherry Walnut Oatmeal Crumble1 1/2 pounds fresh Bing cherries, halved and pitted1 cup apple juice3/4 cup all purpose flour1 cup granulated sugar, divided1/4 cup firmly packed light brown sugar2/3 cup walnuts, toasted and chopped*8 tablespoons unsalted butter, (Upload by user)
TAG: brown, oatmeal, cherries, sugar, crumble, mixture, walnut, granulated, cherry, ,

Amaretto Apple Crisp
Amaretto Apple CrispSource: Cooking Light1/2 cup all purpose flour1/4 cup granulated sugar1/4 cup packed light brown sugar1/4 cup chilled butter or stick margarine, cut into small pieces3 tablespoons slivered almonds, toasted7 cups sliced peeled Granny Smith ap (Upload by user)
TAG: amaretto, mixture, ,

Bing Cherry Crisp
Bing Cherry CrispuTopping/u1 cup flour3/4 cup brown sugar1/2 cup oats1/2 cup nuts1/2 cup (1 stick) plus 2 tablespoons melted butterPinch of saltMix topping ingredients together.uFruit Filling/u5 cups pitted Bing cherries2 tablespoons (Upload by user)
TAG: cherry, ,