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Chicken Macaroni Casserole

Ingredients
 


KAREN GODFREY

1 1/2 cup macaroni, uncooked
1 cup cheddar cheese, shredded
1 1/2 cup chicken or turkey, cooked
4 oz mushrooms, drained
1 cup cream of mushroom soup
1 cup milk
1/2 tsp salt
1/2 tsp curry powder
1 cup peas, frozen



 
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Preparation
 
Heat oven to 350F. Stir together all ingredients; pour into an
ungreased 1 1/2 qt. casserole dish. Cover; bake 1 hour.

 

 
Servings:
4


 

 

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